Air-drying rack for tea processing

Abstract

The invention discloses an air-drying rack for tea processing. The air-drying rack comprises a first sun-drying plate, wherein support columns are fixedly connected with four corners of the bottom ofthe first sun-drying plate; anti-slip pads are fixedly connected with the bottoms of the support columns; a cylinder is fixedly connected with the rear side of an inner cavity of the first sun-dryingplate; a movable plate is fixedly connected with the front side of the cylinder; fixed rods are fixedly connected with two sides of the movable plate; movable blocks are movably connected with one ends, away from fixed blocks, of movable rods. According to the air-drying rack for tea processing, the problem that the air-drying area of an existing tea air-drying rack cannot be adjusted is solved under matching of the cylinder, the movable plate, the fixed rods, support rods, the fixed blocks, the movable rods, movable grooves, the movable blocks, first sliders and first sliding chutes, the air-drying rack for tea processing has the advantage that the air-drying area can be adjusted, the contact area of sunlight and tea is increased, the air-drying time of tea is shortened, the area occupiedby the air-drying rack is reduced, and the air-drying rack is conveniently used by a tea farmer and worthy of popularization and application.

Description

technical field [0001] The invention relates to the technical field of tea processing, in particular to a drying rack for tea processing. Background technique [0002] Tea refers to the leaves and buds of the tea tree, generally refers to the leaves of the evergreen shrub tea tree that can be used to make tea, and the beverages made from these leaves, and later extended to all herbal teas made from plant flowers, leaves, seeds, and roots , also known as Lei Ya in Chinese literature, some countries also have tea brewed from other plant leaves such as fruits and herbs. As a vegetable, it was developed into a medicinal product in the middle of the Western Han Dynasty, and it was developed into a high-grade beverage for the court in the late Western Han Dynasty. It was popularized as a common drink among the people after the Western Jin Dynasty. With a history of more than one thousand years, tea drinking began in China. The leaves are leathery, oblong or oval, and can be drunk...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a drying rack for tea processing, which has the advantage of...

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