Special ripening fresh keeping agent for bananas
A preservative and banana technology, applied in the field of fruit preservation and storage, can solve the problems of high cost, difficulty in using in a large area, complicated operation, etc., and achieve the effect of promoting ripening and preservation
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Embodiment 1
[0013] A special ripening and fresh-keeping agent for bananas, comprising the following raw materials in parts by weight: 2 parts of sodium bicarbonate, 2 parts of sodium dehydroacetate, 1 part of sodium diacetate, 2 parts of calcium propionate, 9 parts of ethephon, 2 parts of potassium sorbate Parts, 3 parts of borax, 18 parts of methyl jasmonate, 1 part of indole propionic acid.
Embodiment 2
[0015] A special ripening and fresh-keeping agent for bananas, comprising the following raw materials in parts by weight: 17 parts of sodium bicarbonate, 8 parts of sodium dehydroacetate, 4 parts of sodium diacetate, 10 parts of calcium propionate, 25 parts of ethephon, and 10 parts of potassium sorbate Parts, 14 parts of borax, 50 parts of methyl jasmonate, 8 parts of indole butyric acid.
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