A kind of enteral nutrition composition for mechanically ventilated patients and preparation method thereof

A nutritional composition and enteral nutrition technology, applied in the direction of drug combination, active ingredients of phosphorus compounds, active ingredients of iodine compounds, etc., can solve the problems of unable to meet the characteristic nutritional needs of mechanically ventilated patients, incomplete nutrition, etc., to achieve guaranteed performance, The effect of short sterilization time and small particle size

Active Publication Date: 2020-10-16
HUAREN PHARMACEUTICAL CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The invention provides an enteral nutrition composition for mechanically ventilated patients and a preparation method thereof, which solves the problem in the prior art that enteral nutrition preparations are not comprehensive in nutrition and cannot meet the characteristic nutritional needs of mechanically ventilated patients

Method used

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  • A kind of enteral nutrition composition for mechanically ventilated patients and preparation method thereof
  • A kind of enteral nutrition composition for mechanically ventilated patients and preparation method thereof

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preparation example Construction

[0029] A preparation method of an enteral nutrition composition for mechanically ventilated patients of the present invention comprises the following steps: (1) oil phase preparation: under the protection of inert gas, take fat, stir, add emulsifier and vitamin Cut the fat-soluble component of the fat-soluble component for 15-20 minutes, disperse evenly, and prepare an oil phase; (2) Preparation of the water phase: Take water at 30-40 ° C, under the protection of an inert gas, add it to the vitamin while stirring After the water-soluble components, carbohydrates, proteins and minerals are completely dispersed, add taurine, L-carnitine and branched-chain amino acids, and cut for 10-15 minutes to form a water phase mixture; (3) Preparation of colostrum : Under the protection of an inert gas, while stirring, add the oil phase obtained in step (1) to the water phase mixture obtained in step (2), and cut for 20-30min to make colostrum; (4) homogeneous: The colostrum obtained in ste...

Embodiment 1

[0032] An enteral nutrition composition for mechanically ventilated patients of the present invention is prepared by the following steps.

[0033] (1) Weighing of raw materials: Weigh in order according to the prescription quantity:

[0034] ①Whey protein 36.6Kg, pea protein 22.0Kg, sea cucumber peptide 7.3Kg, fish skin collagen peptide 7.3Kg to form protein;

[0035] ② Maltodextrin 73.2Kg, seaweed polysaccharide 18.3Kg to form carbohydrates;

[0036] ③Olive oil 21.2Kg, soybean oil 21.2Kg, fish oil powder 28.2Kg, medium chain triglyceride 23.2Kg to form fat;

[0037] ④The mass concentration of the emulsifier is 0.08%, and the emulsifier is composed of 0.16Kg of monoglyceride and diglyceride, 0.24Kg of polyglycerin fatty acid ester, and 0.4Kg of lecithin;

[0038] ⑤ Disodium hydrogen phosphate 3.67Kg, sodium chloride 1.15Kg, potassium citrate monohydrate 15.2Kg, calcium carbonate 2.00Kg, magnesium sulfate heptahydrate 4.46Kg, ferrous sulfate 38.14g, zinc sulfate heptahydrate ...

Embodiment 2

[0053] An enteral nutrition composition for mechanically ventilated patients of the present invention is prepared by the following steps.

[0054] (1) Weighing of raw materials: Weigh in order according to the prescription quantity:

[0055] ①Whey protein 41.2Kg, pea protein 24.7Kg, sea cucumber peptide 16.5Kg to form protein;

[0056] ② Maltodextrin 51.2Kg, seaweed polysaccharide 12.8Kg to form carbohydrates;

[0057] ③Olive oil 23.1Kg, soybean oil 23.1Kg, fish oil powder 30.7Kg, medium chain triglyceride 25.6kKg to form fat;

[0058] ④The mass concentration of the emulsifier is 0.18%, containing 0.36Kg of monoglyceride and diglyceride, 0.54Kg of polyglycerin fatty acid ester, and 0.9Kg of lecithin to form an emulsifier;

[0059] ⑤Disodium hydrogen phosphate 5.04Kg, sodium chloride 1.17Kg, potassium citrate monohydrate 15.5Kg, calcium carbonate 2.75Kg, magnesium sulfate heptahydrate 4.87Kg, ferrous sulfate 49.03g, zinc sulfate heptahydrate 70.36g, chlorine tetrahydrate 14.42...

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Abstract

The invention discloses an enteral nutrient composition used for patients undergoing mechanical ventilation and a preparation method of the enteral nutrient composition, and belongs to the technical field of enteral nutrients. The enteral nutrient composition comprises 73.2-91.6 g / L of protein, 36.6-91.5 g / L of a carbohydrate, 93.8-110.9 g / L of fat, 8.8-13.2 g / L of branched-chain amino acid, 0.10-0.14 g / L of taurine, 0.10-0.14 g / L of L-carnitine, 6.82-8.30 g / L of mineral matters, 0.147-0.430 g / L of vitamin, and a proper amount of water. The enteral nutrient composition aims at the nutrient andmetabolism requirement of patients undergoing mechanical ventilation. Through scientific matching and reasonable compounding, a customized enteral nutrient composition suitable for patients undergoing mechanical ventilation is developed. The enteral nutrient composition provides balanced nutrition for patients undergoing mechanical ventilation, improves the structure and function of the respiratory muscle, and has an active effective effect on assisting patients to smoothly detach from a respirator and stabilize the pathogenetic condition.

Description

technical field [0001] The invention belongs to the technical field of enteral nutrition substances, in particular to an enteral nutrition composition for mechanically ventilated patients and a preparation method thereof. Background technique [0002] Since the 1970s, due to the progress of metabolic theory, nutritional drugs and drug delivery methods, nutritional support has been widely used clinically and achieved satisfactory results. Nutritional support can mainly improve the nutritional status of patients, that is, to maintain nitrogen balance, reduce the loss of lean body tissue, and maintain the protein quality of the body. However, from the perspective of clinical treatment, the more important role of nutritional support is to maintain the metabolism of cells, organs and tissues so that they can perform normal functions, participate in the regulation of the body's immune function and physiological functions, accelerate tissue repair and promote The patient recovers....

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K38/17A61P3/02A61P11/00A61K38/00A61K36/48A61K35/60A61K33/42A61K33/34A61K33/32A61K33/30A61K33/26A61K33/24A61K33/20A61K33/18A61K33/06A61K33/04A61K33/00A61K31/718A61K31/715A61K31/714A61K31/593A61K31/525A61K31/519A61K31/51A61K31/455A61K31/4415A61K31/375A61K31/355A61K31/21A61K31/205A61K31/198A61K31/197A61K31/185A61K31/122A61K31/07
CPCA61K31/07A61K31/122A61K31/185A61K31/197A61K31/198A61K31/205A61K31/21A61K31/355A61K31/375A61K31/4415A61K31/455A61K31/51A61K31/519A61K31/525A61K31/593A61K31/714A61K31/715A61K31/718A61K33/00A61K33/04A61K33/06A61K33/18A61K33/20A61K33/24A61K33/26A61K33/30A61K33/32A61K33/34A61K33/42A61K35/60A61K36/32A61K36/48A61K38/00A61K38/1709A61K2300/00
Inventor 韩瑶尹冬丽
Owner HUAREN PHARMACEUTICAL CO LTD
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