Sleeve type edible fungus cultivation device

Abstract

The invention belongs to the technical field of fungus cultivation, and particularly relates to a sleeve type edible fungus cultivation device. The device comprises a base, a plurality of supporting rods are arranged at the upper end of the base, and a culture device is arranged at the upper ends of the supporting rods; a reaction tank and a recovery tank are arranged at the upper end of the base,and the reaction tank and the recovery tank are arranged at the positions, on the left side and the right side of the culture device, of the base respectively; the upper end of the reaction tank is provided with a first liquid guide pipe, and the end, away from the reaction tank, of the first liquid guide pipe is connected with one end of the culture device; a second liquid guide pipe is arrangedat the upper end of the recycling tank, and the end, away from the recovery tank, of the second liquid guide pipe is connected with the other end of the culture device; a plurality of mobile devicesare arranged at the lower end of the base. The sleeve type edible fungus cultivation device has the advantages that the quality of edible fungi can be effectively controlled, the production efficiencycan be improved, a culture medium is convenient to replace, the service life of the culture device is prolonged, and the flexibility of the culture device is improved through the mobile devices.

Description

technical field [0001] The invention belongs to the technical field of fungi cultivation, and in particular relates to a casing type edible fungus cultivation device. Background technique [0002] Edible fungi refer to mushrooms with large fruiting bodies that can be eaten, commonly known as mushrooms. At present, there are more than 350 kinds of edible fungi known in my country. Edible fungi are not only delicious, but also rich in nutrition and contain a variety of biologically active substances that are of great value in maintaining human health, such as: polymer polysaccharides, β-glucose, and RNA complexes , natural organic germanium, nucleic acid degradation products, cAMP, triterpenoids, etc., so edible fungi are deeply loved by people, and also have extremely high economic value. [0003] At present, the cultivation methods of edible fungi are generally bed planting, open-air planting or bag material conjoined. There are certain deficiencies in these traditional met...

AI Technical Summary

Problems solved by technology

These traditional methods all have certain deficiencies. The cultivation of edible fungi using bed or open-air cultivation is in an open place, and various diseases and insect pests cannot be avoided during the cultivation process. If pesticides are used, the quality of edible fungi will be greatly reduced. ;Using the cultivation of edible fungi with bag materials connected, the bag materials are easy to expire and rot, affecting the growth of edible fungi, and the pollution rate is high

The existing culture equipment not only has low production efficiency and uncontrollable quality of edible fungus, but also has low service life and poor flexibility

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