Green tea blending technology suitable for mechanical production and processing method of green tea blending technology
A processing method and green tea technology, which are applied to the green tea blending technology and its processing field, can solve the problems of difficulty in realizing standardization, mechanized planned production, and different quality of green tea products, and ensure the quality of finished tea, stable blending quality, Enhance health benefits
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Embodiment 1
[0015] A green tea blending technology suitable for mechanized production and its processing method, using green tea from different regions that are common in the market, namely Huaxi, Kaiyang, Fenggang, Wuchuan, Meitan, Yuqing, Yanhe, Yinjiang One or more green teas from the regions of Jiangkou, Leishan, and Leishan, and the parts by weight are respectively 13 parts, 18 parts, 6 parts, 11 parts, 12 parts, 5 parts, 7 parts, 2 parts, 3 parts, and 2 parts.
[0016] A kind of processing method that the present invention proposes is suitable for the green tea blending technology of mechanized production and its processing method, comprises the following steps:
[0017] S1, material selection: separate and pack one or more green teas from Huaxi, Kaiyang, Fenggang, Wuchuan, Meitan, Yuqing, Yanhe, Yinjiang, Jiangkou, and Leishan areas;
[0018] S2, detection: Send the packaged green tea in S1 to a testing agency to detect the water content, total amino acid content, total tea polyphe...
Embodiment 2
[0021] A green tea blending technology and processing method suitable for mechanized production. The main ingredients are green teas from different regions commonly found in the market, namely Huaxi, Kaiyang, Fenggang, Wuchuan, Meitan, Yuqing, Yanhe, One or more types of green tea from Yinjiang, Jiangkou, and Leishan regions, and the parts by weight are 13 parts, 17 parts, 9 parts, 14 parts, 7 parts, 5 parts, 9 parts, 3 parts, 2 parts, 3 parts .
[0022] A kind of processing method that the present invention proposes is suitable for the green tea blending technology of mechanized production and its processing method, comprises the following steps:
[0023] S1, material selection: separate and pack one or more green teas from Huaxi, Kaiyang, Fenggang, Wuchuan, Meitan, Yuqing, Yanhe, Yinjiang, Jiangkou, and Leishan areas;
[0024] S2, detection: Send the packaged green tea in S1 to a testing agency to detect the water content, total amino acid content, total tea polyphenol cont...
Embodiment 3
[0027] A green tea blending technology suitable for mechanized production and its processing method, using green tea from different regions that are common in the market, namely Huaxi, Kaiyang, Fenggang, Wuchuan, Meitan, Yuqing, Yanhe, Yinjiang One or more green teas from the regions of Jiangkou, Leishan, and Leishan, and the parts by weight are respectively 11 parts, 14 parts, 6 parts, 12 parts, 8 parts, 5 parts, 10 parts, 2 parts, 2 parts, and 2 parts.
[0028] A kind of processing method that the present invention proposes is suitable for the green tea blending technology of mechanized production and its processing method, comprises the following steps:
[0029] S1, material selection: separate and pack one or more green teas from Huaxi, Kaiyang, Fenggang, Wuchuan, Meitan, Yuqing, Yanhe, Yinjiang, Jiangkou, and Leishan areas;
[0030] S2, detection: Send the packaged green tea in S1 to a testing agency to detect the water content, total amino acid content, total tea polyphe...
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