Field kitchen

Abstract

The invention discloses a field kitchen comprising a vehicle front part, a chassis and an operating compartment, wherein the operating compartment comprises an operating box body; the top parts of side plates of the box body are hinged to the top part of the box body; the side plates are not connected to a bottom plate of the box body; the side plates are connected to a front plate and / or a rear plate by telescopic rods; the two side plates are separately positioned on the left and right sides of the box body; a stove is arranged inside the box body; three burners are arranged on the stove andarranged in a triangle; sealing rings are arranged between the burners and kitchenware; the sealing ring of the burner positioned at the middle is smaller than the other two sealing rings; the sealing rings communicate with a chimney through pipes; and an outlet of the chimney is positioned at the top of the compartment. The compartment of the invention is of a wingspan structure, and is capableof effectively enlarging the space and greatly enhancing the ventilation and transparency effects. The addition of the burner can reduce the time for making cooked food and improve the efficiency. Thefield kitchen is capable of effectively exhausting smoke and dust caused by burning and cooking fumes from the roof of the field kitchen, reducing the concentration of the smoke and dust in the operating compartment, better improving the operating environment, and effectively reducing the harm to cooks.

Description

technical field [0001] The invention relates to equipment, in particular to a self-propelled cooking cart. Background technique [0002] Existing cooking vehicles only have two stoves, the cooking time is long and the efficiency is low; the combustion smoke in the compartment is discharged outside the vehicle through the ventilation fan or range hood, and the emission effect is not good; usually the rear wall of the compartment is opened and the side wall of the compartment is closed Glass is installed, cooking and cooking are operated in the car, the space is narrow, and the ventilation and lighting effects are poor; Contents of the invention [0003] The purpose of the present invention is to provide a cooking cart. The compartment is a wingspan structure, which can effectively expand the space and greatly enhance the effect of ventilation and lighting; add a hob, which can reduce the cooking time of cooked food and improve efficiency; it can also effectively Exclude th...

AI Technical Summary

Problems solved by technology

[0002] Existing cooking vehicles only have two stoves, the cooking time is long and the efficiency is low; the combustion smoke in the compartment is discharged outside the vehicle through the ventilation fan or range hood, and the emission effect is not good; usually the rear wall of the compartment is opened and the side wall of the compartment is closed Install glass, cook and cook in the car, the space is small, and the ventilation and lighting effects are poor;

Images