Bean cleaning filter

Abstract

The invention discloses a bean cleaning filter which comprises a cleaning box body. The cleaning box body is internally provided with a group of symmetrical first grooves. Baffles are clamped in the first grooves, each baffle passes through the cleaning box body and extends to the outside of a cleaning box, the left side of the baffle is provided with a primary filter box, the right side of the baffle is provided with a secondary cleaning box, the top of the primary filter box is provided with a feeding hopper, one end of the feeding hopper passes through the primary filter box and extends tothe inside of the primary filter box, the bottom of the primary filter box is provided with a second groove, the left side of the primary filter box is provided with a linear reciprocating motor, a water injection pipe is disposed on the left side of the primary filter box and located above the linear reciprocating motor, and one end of the water injection pipe passes through the primary filter box and extends to the inside of the primary filter box. The bean cleaning filter has the advantages that impurities can be completely filtered out and separated, the cleaning is clean, a filtering andcleaning structure is simple, and the bean cleaning filter is favorable for users' use and marketing.

Description

technical field

[0001] The invention relates to the technical field of food processing, in particular to a bean cleaning and filtering machine. Background technique

[0002] Bean sprouts, also known as bean sprouts, are edible "sprouts" cultivated from the seeds of various cereals, beans, and trees, also known as "living vegetables". Common sprouts are: toon sprouts, buckwheat sprouts, alfalfa sprouts, pepper sprouts, green black bean sprouts, acacia bean sprouts, sunflower seed sprouts, radish sprouts, dragon There are more than 30 varieties of bean sprouts, peanut sprouts, and broad bean sprouts. People advocate eating soy products because most of the protease inhibitors are degraded and destroyed during soybean germination. The protein utilization rate of soybean sprouts is about 10% higher than that of soybeans. In addition, the raffinose and other substances contained in soybeans that cannot be absorbed by the human body and easily cause abdominal distension will drop...

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