A kind of erythromycin ethylsuccinate dry suspension and preparation method thereof
A technology of erythromycin ethylsuccinate and dry suspension, which is applied in the direction of pharmaceutical formulations, medical preparations with no active ingredients, medical preparations containing active ingredients, etc., and can solve the problem of poor redispersibility and erythromycin ethylsuccinate To solve the problems of poor flocculation effect of plain dry suspension, to achieve the effect of improving clinical curative effect, rapid absorption in gastrointestinal tract, and improving compliance
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Embodiment 1
[0038] Example 1 A kind of ethylsuccinate erythromycin dry suspension
[0039] The raw material composition is shown in Table 1, wherein 1 part by weight = 1 g.
[0040] The erythromycin ethylsuccinate dry suspension is prepared by the following method:
[0041] 1. Prepare each component according to the weight ratio, and pulverize;
[0042] II. get the stevioside of 1 / 3 described weight portion, tartrazine, sodium lauryl sulfate and ethylsuccinate erythromycin of 1 / 2 described weight portion, the sucrose powder of 2 / 3 described weight portion, press Mix in equal increments, and granulate with 20% ethanol aqueous solution (24ml) with a volume of 0.048 times the weight percentage of the total mass of the mixed dry material to obtain loose granules that are agglomerated by hand, loose by hand, and have rough edges. and powder, part A, 515g in total;
[0043] III. get stevioside, tartrazine, sodium lauryl sulfate, erythromycin ethylsuccinate and sucrose powder of remaining we...
Embodiment 2
[0047] Example 2 A kind of ethylsuccinate erythromycin dry suspension
[0048] The raw material composition is shown in Table 1, wherein 1 part by weight = 1 g.
[0049] By the same method and steps as in Example 1, 940 bags of erythromycin ethylsuccinate dry suspension (0.1 g / bag in terms of erythromycin ethylsuccinate) were prepared.
[0050] The erythromycin ethylsuccinate dry suspension prepared in this example is light yellow granules and a small amount of powder. After adding an appropriate amount of water and shaking the container slightly, it becomes a uniform suspension with good taste, fragrance and moderate sweetness.
Embodiment 3
[0051] Example 3 A kind of ethylsuccinate erythromycin dry suspension
[0052] The raw material composition is shown in Table 1, wherein 1 part by weight = 1 g.
[0053] By the same method and steps as in Example 1, 1045 bags of erythromycin ethylsuccinate dry suspension (0.1 g / bag in terms of erythromycin ethylsuccinate) were prepared.
[0054] The erythromycin ethylsuccinate dry suspension prepared in this example is light yellow granules and a small amount of powder. After adding an appropriate amount of water and shaking the container slightly, it becomes a uniform suspension with good taste, fragrance and moderate sweetness.
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