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Seed treatment method for improving tomato quality

A seed treatment, tomato technology, applied in the direction of seed and rhizome treatment, seed immunization, botany equipment and methods, etc., can solve the problems of limited effect, improve tomato quality, etc.

Inactive Publication Date: 2018-12-21
界首市红旭农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Existing treatment methods for improving the germination rate of tomato seeds mainly include hanging well method, cold storage method, sand mixing method, etc. These treatment methods have improved the germination rate of tomato seeds to a certain extent, reduced the disease rate of tomato, and improved the tomato germination rate. yield, but its effect is very limited, and they do not improve tomato quality while increasing yield, which is a big defect of existing tomato seed treatment methods

Method used

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  • Seed treatment method for improving tomato quality

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Experimental program
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Effect test

Embodiment 1

[0026] A seed treatment method for improving tomato quality, comprising the following steps:

[0027] (1) Seed selection: select tomato seeds with full granules, no pests and diseases, and no mechanical damage;

[0028] (2) Cleaning and disinfection treatment: soak the tomato seeds selected in step (1) in the soaking solution, soak for 16 minutes, and then wash them in sterile water;

[0029] (3) Seed soaking treatment: Drain the cleaned and sterilized seeds in step (2) and place them in the soaking solution for soaking. The soaking time is 1 day. While soaking the seeds, they are treated with sound waves of a certain wavelength;

[0030] (4) Arc magnetized plasma treatment: Treat the soaked seeds in step (3) with arc magnetized plasma, during which helium is used as the medium gas, the processing power is controlled to 212W, and the processing time is controlled to 45s;

[0031] (5) UV curing treatment: spread the tomato seeds treated in step (4) into a UV curing machine for...

Embodiment 2

[0044] A seed treatment method for improving tomato quality, comprising the following steps:

[0045] (1) Seed selection: select tomato seeds with full granules, no pests and diseases, and no mechanical damage;

[0046] (2) Cleaning and disinfection treatment: soak the tomato seeds selected in step (1) in the soaking solution, soak for 18 minutes, and then wash them in sterile water;

[0047] (3) Seed soaking treatment: Drain the cleaned and sterilized seeds in step (2) and place them in the soaking solution for soaking. The soaking time is 1.5 days. While soaking the seeds, they are treated with sound waves of a certain wavelength;

[0048] (4) Arc magnetized plasma treatment: Treat the soaked seeds in step (3) with arc magnetized plasma, during which helium is used as the medium gas, the processing power is controlled to 214W, and the processing time is controlled to 46s;

[0049] (5) UV curing treatment: spread the tomato seeds treated in step (4) into a UV curing machine ...

Embodiment 3

[0062] A seed treatment method for improving tomato quality, comprising the following steps:

[0063] (1) Seed selection: select tomato seeds with full granules, no pests and diseases, and no mechanical damage;

[0064] (2) Cleaning and disinfection treatment: soak the tomato seeds selected in step (1) in the soaking solution, soak for 20 minutes, and then wash them in sterile water;

[0065] (3) Seed soaking treatment: Drain the cleaned and sterilized seeds in step (2) and place them in the soaking solution for soaking. The soaking time is 2 days. While soaking the seeds, they are treated with sound waves of a certain wavelength;

[0066] (4) Arc magnetized plasma treatment: Treat the soaked seeds in step (3) with arc magnetized plasma, during which helium is used as the medium gas, the processing power is controlled to 216W, and the processing time is controlled to 47s;

[0067] (5) UV curing treatment: spread the tomato seeds treated in step (4) into a UV curing machine fo...

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Abstract

The invention discloses a seed treatment method for improving tomato quality, belonging to the technical field of tomato planting technology. The method comprises the following steps: (1) seed selection; (2) cleaning and disinfection treatment; (3) seed soaking treatment; (4) arc light magnetized plasma treatment; (5) ultraviolet curing treatment; and (6) drying treatment. By the seed treatment method for improving the tomato quality, the germination rate of seeds is improved after treatment, the branches of tomato seedlings are robust, the disease resistance is strong, the produced tomatoes are full, mellow and bright-colored, and have a high lycopene content and a very good nutritive value, and the tomatoes are good in quality, high in yield, smooth and palatable, thereby having an extremely great marketing value.

Description

technical field [0001] The invention belongs to the technical field of tomato planting, and in particular relates to a seed treatment method for improving tomato quality. Background technique [0002] Tomatoes, namely tomatoes ( Lycopersicon esculentum Mill.), is an annual or perennial herbaceous plant of the Solanaceae tomato genus. Lycopene, the main pigment of ripe tomatoes, is an oxygen-free carotenoid. The red crystals were first isolated by Hartsen in 1873 from the berry yam. Lycopene, also known as ψ-carotene, belongs to isoprenoid compounds and is a kind of carotenoid. Since it was first isolated from tomatoes, it is called lycopene. In the past, people always believed that only those carotenoids with β-ionone ring and can be converted into vitamin A, such as α-carotene, β-carotene, etc., were related to human nutrition and health, while lycopene was lacking This structure does not have the physiological activity of vitamin A, so there are few studies on it; how...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01C1/00A01C1/08A01N37/40A01N27/00A01N39/04A01N43/90A01N59/02A01P21/00
CPCA01C1/00A01C1/08A01N27/00A01N37/40A01N39/04A01N43/90A01N59/02
Inventor 张建委
Owner 界首市红旭农业发展有限公司
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