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Pigpen disinfectant and preparation method thereof

A disinfectant and pigsty technology, applied in the field of pig breeding, can solve the problems of not being able to prevent the infection of germs well, the type of disinfectant is single, and the disinfection is not thorough, etc., to achieve efficient and rapid elimination, prevent the infection of germs, and have long-lasting properties Effect

Inactive Publication Date: 2019-02-01
桐城市科美生猪养殖专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the continuous expansion of the scale of pig breeding, the incidence of diseases is also rising. The pigsty is a place where large-scale pigs are raised, and it is easy to breed a lot of germs, especially in the pigsty. The disinfection of pig pens is very important to the breeding industry. However, most of the disinfectants used in pig pens are of a single type and the disinfection is not thorough. They cannot prevent the infection of germs very well and will cause certain economic losses.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A disinfectant for pigsty, comprising the following raw materials in parts by weight:

[0021] 14 parts of pepper leaves, 14 parts of cherry leaves, 2 parts of loofah vine, 20 parts of pyrethrum, 25 parts of ground maple bark, 8 parts of gentian, 10 parts of Daidaihua, 10 parts of sophora flavescens, 10 parts of mugwort leaves, 5 parts of mint, 12 parts of potassium permanganate solution, 8 parts of bamboo acetic acid.

[0022] The preparation method of above-mentioned pigsty disinfectant, concrete steps are as follows:

[0023] S1: Grind Zanthoxylum bungeanum leaves, cherry leaves, loofah vines, pyrethrum, maple bark, gentian, daidaihua, flavescens, mugwort leaves, and mint, add water to boil for 30 minutes, and filter to obtain the first filtrate for later use;

[0024] S2: add the filter residue obtained in step S1 to 60% ethanol solution, and after leaching for 2 hours, filter to obtain the second filtrate for later use;

[0025] S3: Mix the first filtrate and the...

Embodiment 2

[0027] A disinfectant for pigsty, comprising the following raw materials in parts by weight:

[0028] 16 parts of pepper leaves, 16 parts of cherry leaves, 4 parts of loofah vine, 25 parts of pyrethrum, 28 parts of maple bark, 10 parts of gentian, 13 parts of Daidaihua, 13 parts of sophora flavescens, 14 parts of mugwort leaves, 7 parts of mint, 16 parts of potassium permanganate solution, 13 parts of bamboo acetic acid.

[0029] The preparation method of above-mentioned pigsty disinfectant, concrete steps are as follows:

[0030] S1: Grind Zanthoxylum bungeanum leaves, cherry leaves, loofah vines, pyrethrum, maple bark, gentian, daidaihua, flavescens, mugwort leaves, and mint, add water to boil for 40 minutes, and filter to obtain the first filtrate for later use;

[0031] S2: add the filter residue obtained in step S1 to 65% ethanol solution, and after leaching for 1.5 hours, filter to obtain the second filtrate for later use;

[0032] S3: Mix the first filtrate and the se...

Embodiment 3

[0034] A disinfectant for pigsty, comprising the following raw materials in parts by weight:

[0035] 18 parts of pepper leaves, 18 parts of cherry leaves, 5 parts of loofah vine, 30 parts of pyrethrum, 30 parts of maple bark, 12 parts of gentian, 15 parts of Daidaihua, 15 parts of sophora flavescens, 15 parts of mugwort leaves, 10 parts of mint, 18 parts of potassium permanganate solution, 15 parts of bamboo acetic acid.

[0036] The preparation method of above-mentioned pigsty disinfectant, concrete steps are as follows:

[0037] S1: Grind Zanthoxylum bungeanum leaves, cherry leaves, loofah vines, pyrethrum, maple bark, gentian, daidaihua, flavescens, mugwort leaves, and mint, add water to boil for 50 minutes, and filter to obtain the first filtrate for later use;

[0038] S2: add the filter residue obtained in step S1 to 70% ethanol solution, and after leaching for 1 hour, filter to obtain the second filtrate for later use;

[0039] S3: Mix the first filtrate and the seco...

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PUM

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Abstract

The invention relates to a pigpen disinfectant comprising, by weight, 14-18 parts of leaf of bunge pricklyash, 14-18 parts of leaf of cerasus pseudocerasus, 2-5 parts of luffa vine, 20-30 parts of pyrethrum, 25-30 parts of cortex Illicii, 8-12 parts of herba gentianae rhodanthae, 10-15 parts of flos citri aurantii, 10-15 parts of radix sophorae flavescentis, 10-15 parts of folium artemisiae argyi,5-10 parts of herba menthae, 12-18 parts of potassium permanganate solution, and 8-15 parts of bamboo vinegar. The disinfectant can disinfect harmful bacteria and virus effectively rapidly, has longduration of effectiveness, and can effectively prevent disinfection of germs and greatly reduce incidence rate of pigs.

Description

technical field [0001] The invention belongs to the field of pig breeding, and in particular relates to a disinfectant for pigsty and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the requirements for food are getting higher and higher, and pork, as a commonly used food, has attracted people's attention. With the continuous expansion of the scale of pig breeding, the incidence of diseases is also rising. The pigsty is a place where large-scale pigs are raised, and it is easy to breed a lot of germs, especially in the pigsty. The disinfection of pig pens is very important to the breeding industry. However, most of the disinfectants used in pig pens are of a single type and the disinfection is not thorough. They cannot prevent the infection of germs very well and will cause certain economic losses. Contents of the invention [0003] The object of the present invention is to provide a disinfectant for pigsty an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01N65/36A01N61/00A01N59/16A01N37/02A01P1/00A01P3/00
CPCA01N65/00A01N37/02A01N59/16A01N61/00A01N65/08A01N65/20A01N65/22A01N65/34A01N65/36
Inventor 吴金平
Owner 桐城市科美生猪养殖专业合作社
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