Noodle cooking device of instant noodle making and selling machine

Abstract

The invention relates to a noodle cooking device of an instant noodle making and selling machine. The noodle cooking device comprises a noodle cooking tank, an induction cooker, marching type noodle cooking units, a transmission supporting plate, a noodle cooking rack, a protective device and a partition plate device, wherein the transmission supporting plate is provided with the marching type noodle cooking units, the marching type noodle cooking units are same in structure and arranged in a line shape, the end, provided with a noodle outlet platform, of the noodle cooking rack is provided with a noodle outlet, the noodle outlet is communicated with an inner cavity of the noodle cooking rack and the noodle outlet platform, the noodle outlet is provided with the partition plate device, andthe noodle outlet platform is provided with the protective device. Each noodle cooking unit works separately, thereby prolonging the noodle cooking time, increasing the noodle turnover frequency during noodle cooking and improving the taste after noodles are cooked; the protective device is arranged on a noodle bowl placement area, thereby preventing the noodles from tipping over outside a noodlebowl; an automatically opened and closed partition plate is arranged between the noodle bowl placement area and a noodle cooking area, thereby preventing water vapor from entering the noodle bowl placement area, so that safety and sanitation are achieved.

Description

Technical field: [0001] The invention belongs to the technical field of equipment for processing and producing pasta, and in particular relates to a noodle cooking device of an instant noodle making and selling machine. Background technique: [0002] Noodles are a kind of pasta, and they are one of the main mainstream foods in northern China; the traditional way of eating noodles is mostly by manually mixing flour with water, kneading the dough, then rolling the dough into dough pieces, and then cutting the dough pieces into strips Put the processed noodles into boiling water and cook them, and then add various seasonings to the cooked noodles, and you can eat them; with the acceleration of the pace of life and the development of science and technology, noodles have changed from handmade to Machine pressed, the principle is to add flour and an appropriate amount of water into the noodle hopper of the noodle press, use mechanical stirring, and then send it to the noodle press...

AI Technical Summary

Problems solved by technology

But this small-sized instant noodle making and vending machine finds in actual use, the noodles that this small-sized instant noodle making and vending machine boils are harder, mouthfeel is poorer, and, noodles often appear when overturning in the noodle bowl when the noodles are cooked. The situation of being poured out of the noodle bowl occurs, and the noodle cooking device of the existing small-sized instant noodle vending machine is connected with the noodle-out device so as to facilitate the overturning in the noodle bowl, but the high-temperature steam of the noodle-cooking device will also When entering the exit area, the water vapor in the exit area is relatively large, and the water vapor cools to form water droplets, resulting in poor sanitation in the exit area

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