Method for stabilizing proteins
A stabilized protein technology, applied in the field of stabilized proteins, can solve problems such as damage to protein function and stability, unrevealed polypeptide dissociation events, etc.
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Embodiment 1
[0474] Example 1. Cooling Cells Alleviates Hypoxia Associated with Harvesting and Storage of Cell Samples
[0475] Oxygen depletion is the underlying cause of dissociations that have been identified and documented. The depletion rate decreases with temperature. figure 1 Show O 2 Solubility increases inversely with temperature (compare 37°C, 15°C and 5°C). Changes in three other oxygen-related parameters at these three temperatures are also shown. It was therefore hypothesized that cooling the bioreactor / sample could similarly help prevent dissociation.
[0476] Mitigation strategies including cell cooling for bioreactors, primary storage and storage bags or bottles such as figure 2 shown.
Embodiment 2
[0477] Example 2. Harvest profile of two bioreactors with and without harvest aeration
[0478] Harvest profiles for the two bioreactors with and without harvest aeration are shown in image 3 middle. The data show hypoxic events (near 0%) in the culture during harvest, consistent with the dissociation hypothesis. In contrast, profiles of cultures used to maintain oxygenation (~20% at nadir) during harvest by performing the mitigation strategy as shown are shown.
Embodiment 3
[0479] Example 3. Non-reducing SDS polyacrylamide gels with and without moderation
[0480] Figure 4 is a schematic representation of non-reducing SDS polyacrylamide gel samples prepared without tempering (left panel) and with tempering (right panel) for IgGl monoclonal antibodies. For samples prepared without tempering, multiple bands were observed, indicating dissociated polypeptide species. On the contrary, for the figure 2 For samples with the mitigation strategy shown in , a single high molecular weight band with no evidence of dissociation was detected. These results suggest that palliative strategies including cooling cells inhibit protein dissociation.
[0481]No simple trends were observed between individual growth characteristics (maximum viable cell concentration, harvested viable cell concentration, IVC, viability at harvest) and dissociation. The absence of a trend does not rule out the possibility of an interaction between a growth parameter and another p...
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