Health-care Baijiu
A technology of white wine and traditional Chinese medicine micropowder, which is applied in the preparation of alcoholic beverages, plant raw materials, metabolic diseases, etc., can solve the problems of limited health care function and single taste.
Inactive Publication Date: 2019-03-29
徐广鑫
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- Application Information
AI Technical Summary
Problems solved by technology
[0003] Existing health-care liquor does not contain milk root and dodder to prevent and treat hyperlipidemia products, the taste is single, and the health-care function has its limitations
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0017] A health-care white wine, which is composed of the following raw materials: fine powder of traditional Chinese medicine and white wine, the ratio of the two is 80g / L; : Made of 2 ratios, the particle size of Chinese medicine micropowder is 0.1-10μm.
[0018] Preparation method: add the above micro-powders of traditional Chinese medicines into white wine in proportion, mix evenly, and then go through heat sterilization, freezing, filtering and packaging to obtain the finished product.
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Abstract
The invention relates to health-care Baijiu; the invention provides the health-care Baijiu which is composed of the following raw material formula in parts by weight: traditional Chinese medicine micro-powder and Baijiu, wherein the ratio of the traditional Chinese medicine micro-powder to Baijiu is 20-200 g / L; the traditional Chinese medicine micro-powder is prepared from ficus erecta, liquoriceand the like, and the particle size of the traditional Chinese medicine micro-powder is 0.1-10 [mu]m. The health-care Baijiu regulates the balance of liver, spleen and kidney by ficus erecta, semen cuscutae, bamboo leaves and the like, and achieves the purpose of lowering blood lipid by eliminating thirst, removing blood stasis and clearing turbidity, relaxing muscles, stimulating the blood circulation and dredging collaterals.
Description
technical field [0001] The invention relates to a health-care liquor, in particular to a health-care liquor for preventing and treating hyperlipidemia. Background technique [0002] It is traditionally believed that white wine has the function of invigorating blood circulation and unblocking the veins, helping medicine, increasing appetite, eliminating fatigue, cultivating sentiment, making people light and refreshing from the cold. Drinking a small amount of low-alcohol white wine can expand small blood vessels, reduce the sugar content in the blood, promote blood circulation, delay the deposition of cholesterol and other lipids on the blood vessel wall, and benefit the circulatory system and cardiovascular and cerebrovascular. [0003] Existing health-care liquor does not have the product of preventing and treating hyperlipidemia with milk root and dodder, the taste is single, and the health-care function has its limitations. For example, the invention with the patent app...
Claims
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IPC IPC(8): C12G3/055A61K36/60A61K36/899A61P3/06
CPCC12G3/04A61K36/39A61K36/42A61K36/484A61K36/60A61K36/899A61K2300/00
Inventor 徐广鑫
Owner 徐广鑫