Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Anti-aging health care product and preparing method thereof

A health product, anti-aging technology, applied in dairy products, milk preparations, applications, etc., can solve the problems of high cost, complex ingredients, instability, etc., and achieve the effect of improving lactose intolerance

Inactive Publication Date: 2019-05-21
贾文斌
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the above-mentioned drugs can achieve the purpose of anti-aging to a certain extent, due to the instability of the substances, the effective mode of action in preservation and treatment is greatly limited, and suitable effects often cannot appear.
In terms of mode of action, most medicines and health care products enter the human body and regulate and affect human body functions, so there are often risks of inappropriate use. In addition, the above health care products have complex ingredients and high costs. There will be many side effects

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] An anti-aging health product, which is made of the following raw materials in parts by weight: 500 parts of milk, 20 parts of raisins, 30 parts of red dates, 20 parts of Chinese wolfberry, and 30 parts of rock sugar.

[0028] 1) Weigh milk, raisins, red dates, medlar and rock sugar in proportion;

[0029] 2) After selecting, washing and drying raisins, red dates and medlars respectively, set aside;

[0030] 3) Put the milk in a pot and heat it to a temperature of 22℃ for 15h;

[0031] 4) After the milk processing in step 3) is completed, remove the upper layer of grease;

[0032] 5) Pasteurize the milk from which the upper layer of fat was removed in step 4);

[0033] 6) Remove the solid matter produced in step 5);

[0034] 7) Pre-fermentation: mix the remaining milk with rock sugar and the raisins, red dates and wolfberry in step 2) after the treatment in step 6), and put them in the fermenter for fermentation. Stir for 3-5 minutes every 24 hours, and control the fermentation temp...

Embodiment 2

[0037] An anti-aging health product, which is made of the following raw materials in parts by weight: 1000 parts of milk, 50 parts of raisins, 60 parts of red dates, 80 parts of Chinese wolfberry, and 60 parts of rock sugar.

[0038] A preparation method of anti-aging health care product includes the following steps:

[0039] 1) Weigh milk, raisins, red dates, medlar and rock sugar in proportion;

[0040] 2) After selecting, washing and drying raisins, red dates and medlars respectively, set aside;

[0041] 3) Heat the milk in a pot to a temperature of 27°C for 24h;

[0042] 4) After the milk processing in step 3) is completed, remove the upper layer of grease;

[0043] 5) Pasteurize the milk from which the upper layer of fat was removed in step 4);

[0044] 6) Remove the solid matter produced in step 5);

[0045] 7) Pre-fermentation: mix the remaining milk with rock sugar and the raisins, red dates and wolfberry in step 2) after the treatment in step 6), and put them in the fermenter for ...

Embodiment 3

[0048] An anti-aging health product, which is made of the following raw materials in parts by weight: 500 parts of milk, 20 parts of raisins, 30 parts of red dates, 20 parts of Chinese wolfberry, and 30 parts of rock sugar.

[0049] A preparation method of anti-aging health care product includes the following steps:

[0050] 1) Weigh the milk, raisins and rock sugar in proportion;

[0051] 2) After the raisins are selected, washed and dried, they are ready for use;

[0052] 3) Heat the milk in a pot to a temperature of 27°C for 24h;

[0053] 4) After the milk processing in step 3) is completed, remove the upper layer of grease;

[0054] 5) Pasteurize the milk from which the upper layer of fat was removed in step 4);

[0055] 6) Remove the solid matter produced in step 5);

[0056] 7) Pre-fermentation: mix the remaining milk with rock sugar and the raisins, red dates and wolfberry in step 2) after the treatment in step 6), and put them in the fermenter for fermentation. Stir for 3-5 minutes...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses an anti-aging health care product and a preparing method thereof. The anti-aging health care product is prepared from, by weight, 500-1000 parts of milk, 20-50 parts of raisins, 30-60 parts of jujubae fructus, 20-80 parts of lycii fructus and 30-60 parts of rock candies. The preparing method comprises the following steps of 1, weighing the milk, the raisins, the jujubae fructus, the lycii fructus and the rock candies in proportion; 2, preprocessing the raw materials in step 1 for use; 3, placing the milk in a pot and heating the milk; 4, removing upper-layer grease; 5,conducting pasteurization on the de-greased milk; 6, removing produced solid substances; 7, conducting primary fermentation; 8, conducting secondary fermentation. After long-term use, the health careproduct can delay sexual function decline, enhance the physical activity and promote the sexuality. The preparing method of the health care product is simple, the technology conditions are stable, andthe anti-aging health care product is suitable for large-scale industrial production.

Description

Technical field [0001] The invention relates to the field of health products, in particular to an anti-aging health product and a preparation method thereof. Background technique [0002] Human life has gone through various stages of development, maturity, and aging, with certain regularity. Aging is an inevitable process in human life. Biologically speaking, aging is a spontaneous and inevitable process of living beings over time. It is a complex natural phenomenon, manifested by the decline of structure and function, and the decline of adaptability and resistance. Physiologically, aging is regarded as the history of individual development from the fertilized egg to old age. Pathologically, aging is the result of stress and strain, injuries and infections, immune response decline, nutritional disorders, metabolic disorders, and the accumulation of negligence and abuse of drugs. The more obvious signs of aging include: osteoporosis caused by calcium loss, vascular sclerosis, ca...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13A23C9/133
Inventor 贾文斌
Owner 贾文斌
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com