Kneading equipment for food processing

Abstract

The invention discloses kneading equipment for food processing, comprising a tank body, the top of the tank body is provided with a material inlet, the bottom of the material inlet is provided with afirst kneading frame, the bottom of one side of the tank body is provided with a supporting plate, a first motor is arranged on the supporting plate, the output shaft of the first motor is fixedly connected with a fist rotating shaft, the upper end of the first rotating shaft is fixedly connected with a fist belt pulley in a sleeving manner, a first rotating rod is arranged above the first kneading frame, the upper end of the first rotating rod is fixedly connected with a second belt pulley in a sleeving manner, the lower end of the rotating rod extends into the first kneading frame, and the outer wall of the lower end of the first rotating rod is uniformly fixed with a plurality of stirring rods, the inner walls of two sides of the first kneading frame are provided with inclined materialguiding plates, the inclined slope surfaces of the material guiding plates are uniformly fixed with a plurality of fixed rods, the bottom of the first kneading frame is provided with a first materialoutlet, and the bottom of the first material outlet is connected with a second kneading frame. The kneading equipment is convenient to use, can improve the kneading effect to make food materials be kneaded more sufficiently, and improve the kneading efficiency.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, in particular to kneading equipment for food processing. Background technique [0002] Food is the most important thing for the people. With the development of the national economy and the improvement of people's living standards, people have put forward higher requirements for the food industry. Modern food has been developing in the direction of nutrition, green, convenience and functional food, and functional food will become the mainstream food in the new century. The food industry has also become a pillar industry of the national economy, and the food machinery industry, which equips the food industry, has developed particularly rapidly. [0003] There are many traditional food materials from plants, but the process of processing the original plants into medicinal materials is very cumbersome. First, some food materials may need to be kneaded, and kneading devices are ofte...

AI Technical Summary

Problems solved by technology

[0003] There are many traditional food materials from plants, but the process of processing the original plants into medicinal materials is very cumbersome. First, some food materials may need to be kneaded, and kneading devices are often used when kneading the ingredients. But the current kneading In the process of kneading the ingredients, the device often has the problem of poor kneading effect, which makes it impossible to achieve the desired kneading effect when kneading the ingredients, resulting in the need for multiple kneading, which leads to extremely low kneading efficiency

[0004] For example: all kinds of products processed by okra leaves are widely loved by people. In the process of processing, okra leaves need to go through multiple steps such as cleaning, drying, disinfection, drying, and pickling. During the pickling process, multiple seasonings need to be mixed and stirred. Therefore, Manual stirring is time-consuming, labor-intensive, and low in work efficiency, which affects work efficiency. Even if there are mechanical stirring equipment at present, they are all ordinary stirring paddles, which have high resistance and are prone to insufficient stirring during the stirring process.

In addition, okra leaves need to go through multiple steps such as cleaning, drying, disinfection, rubbing and pickling before being processed into various foods. High, often affects the final taste due to insufficient kneading, and large kneading equipment is expensive

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