2results about How to "Knead fully" patented technology

The utility model relates to the production technology field of preserved meat, concretely is the rubbing machine with prevent splashing structure, including fixed base, the upper end portion sliding installation of fixed base has rubbing box body, the inside rotation of rubbing box body is installed with stirring rod, the upper end portion sliding installation of rubbing box body has the top cover, the upper end portion sliding installation of top cover has the storage tank, the side end portion fixed mounting of rubbing box body has the fixed plate. The improved rubbing machine drives the threaded rotating lever rotation cooperation upper fixed plate limiting through the second drive motor starting, thereby drives the connecting sleeve ring to move up and down, reaches the device when using can close inside the device quickly, thereby reduces the splashing effect when rubbing, improves device use sanitary degree, and the device uses through the nozzle to export new edible salt constantly cooperation stirring rod agitating and rubbing box body shaking when, thereby makes the preserved meat rubbing in the device more fully, further improves device efficiency.

This invention belongs to the field of flour processing technology, specifically a mechanically linked protective planetary gear dough fermentation device. It includes a base, a vertical cabinet fixedly connected to the top outer wall of the base, a top plate mounted on the top outer wall of the cabinet, and a sealing cover on the top outer wall of the top plate. A servo motor is fixedly connected to the top inner wall of the cabinet via screws, and the output shaft of the servo motor is fixedly connected to a connecting column via a coupling. A rotating column is rotatably connected to one end of the top plate, and a pulley pair is installed between the rotating column and the connecting column. In this invention, the planetary gear, constrained by the gear ring, revolves around the sun gear and rotates on its own axis. The dough-mixing rod installed at the bottom of the planetary gear performs a compound motion, creating a multi-directional, multi-regional mixing effect on the dough. All parts of the dough are fully kneaded and pressed, resulting in more uniform mixing. Simultaneously, the opening and closing of the protective net is linked to the raising and lowering of the dough-mixing tank, simplifying the operation process and improving the safety of the equipment.