Breakage-proof tea processing device

A processing device and tea technology, which are applied in the directions of tea processing before extraction, cleaning hollow objects, chemical instruments and methods, etc., can solve the problems of affecting the overall quality of tea, reducing the yield of tea, and selecting appropriateness, so as to ensure high-quality greening, improve Kneading efficiency, avoiding the effect of burnt hardening

Inactive Publication Date: 2021-01-29
韦世林
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  • Claims
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AI Technical Summary

Problems solved by technology

[0004] The present invention provides a shatter-proof tea processing device, which can effectively solve the problem that in the current process of drying tea leaves through stir-frying equipment, it is impossible to select a suitable stir-frying method according to the degree of freshness and tenderness of the tea leaves

Method used

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  • Breakage-proof tea processing device
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  • Breakage-proof tea processing device

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[0037]The preferred embodiments of the present invention will be described below with reference to the accompanying drawings. It should be understood that the preferred embodiments described here are only used to illustrate and explain the present invention, and are not used to limit the present invention.

[0038]Example: such asFigure 1-14As shown, the present invention provides a technical solution, a shatter-proof tea processing device, including a mounting bracket 1, a connecting bracket 2 welded on the top side of the mounting bracket 1, and a cracking pot 3 welded on the top of the connecting bracket 2, A feed port 4 is welded on the top of one side of the tank 3;

[0039]There is a high-quality, convenient-type curing mechanism 5 on the inside of the curing pot 3 to achieve high-quality curing of tea raw materials, so that the tea leaves with different freshness are kept moist after the completion of the curing, and to prevent the leaves from cracking due to excessive curing;

[0040...

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Abstract

The invention discloses a breakage-proof tea processing device. A connecting support is welded to one side of the top end of a mounting support, a fixation tank is welded to the top end of the connecting support, a feeding port is welded to the top of one side of the fixation tank, a discharging pipe is fixedly connected to the middle of the bottom end of the fixation tank, and the top, corresponding to the internal position of the fixation tank, of the discharging pipe is clamped with a fixation screen cylinder; according to the present invention, with the downward pressing of a lifting roundplate, the tea leaves in the fixation screen drum are compact, and the gap between the tea leaves is reduced, such that the water loss speed of the tea leaves during the fixation process is effectively reduced, and the charring phenomenon of the tea leaves with the low water content is avoided; the breakage-proof tea processing device ensures that the tea leaves after fixation still have sufficient moisture, ensures that the tea leaves on the inner and outer rings of the fixation screen cylinder can be uniformly heated, and can discharge surplus water vapor accumulated in the fixation tank during next pressing, optimizes the fixation process of the tea leaves, ensures high-quality fixation of the tea leaves, and improves the fixation quality of the tea leaves.

Description

technical field [0001] The invention relates to the technical field of tea processing, in particular to a shatterproof tea processing device. Background technique [0002] Tea leaves, commonly known as tea, generally include the leaves and buds of tea trees, also known as tea, 槚, ming, and scorpion. The ingredients of tea include catechin, cholestenone, caffeine, inositol, folic acid, and pantothenic acid. It is good for health and made of tea. Tea beverage is one of the three major beverages in the world. The preparation process of tea includes greening, rolling and drying. With the development of social science and technology, the production of tea has gradually shifted from manual to mechanized; [0003] However, in the current process of drying tea leaves with stir-frying equipment, due to the inability to select a suitable stir-frying method according to the freshness and tenderness of the tea leaves, the tea leaves are continuously dried during the drying process, maki...

Claims

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Application Information

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IPC IPC(8): A23F3/06A23F3/12B08B9/087
CPCA23F3/06A23F3/12B08B9/0808
Inventor 韦世林
Owner 韦世林
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