Stirring-type tumbler with good processing effect and convenient discharging

Abstract

The invention relates to a stirring-type tumbler with good processing effect and convenient discharging. The tumbler comprises a mixing drum, a first motor, a transmission chamber, a feeding tube, a discharging tube and a plurality of legs, wherein a transmission mechanism is arranged in the transmission chamber, and a stirring mechanism is arranged in the mixing barrel, the stirring mechanism comprises a rotating shaft, a cleaning component, a connecting rod, a bottom rod, a number of agitator rods and a number of stirring rods, the transmission mechanism includes a driving gear, a through hole, a disc, a sleeve and a plurality of transmission components. According to the tumbler with good processing effect and convenient discharging, the connecting rod drives a cross bar to rotate alongthe direction of the rotating shaft by winding the rotating shaft, the agitator rod and the stirring rod are simultaneously rotated in opposite directions by winding the axis of the rotating shaft, and the meat is extruded to relax a meat product, and the taste is improved. After the processing is completed, a scraping plate in a stirring assembly is moved against the bottom in the mixing drum, the meat adhered to the surface is pushed to the center, and the material is convenient to be discharged from a discharge pipe, which improves the practicability of the equipment.

Description

technical field [0001] The invention relates to the field of meat product production and processing equipment, in particular to a stirring type tumbler with good processing effect and convenient for discharging. Background technique [0002] Kneading machine is generally used in the processing of meat products. Its function is to make different kinds of meat products turn up and down, hit, beat and squeeze each other in the drum, so that the meat fibers become soft through rolling and the meat proteins are decomposed into water-soluble Non-toxic protein, which is easily absorbed by the human body. At the same time, it can make the additive salt, starch, etc. and the meat protein to fuse with each other, so as to achieve the purpose of tender meat, good taste and high yield of finished products. [0003] There are generally two types of tumblers, which are divided into drum type and stirring type. Among them, the stirring type drum machine is similar to a mixer, and its shape...

AI Technical Summary

Problems solved by technology

[0003] There are generally two types of tumblers, which are divided into drum type and stirring type. Among them, the stirring type drum machine is similar to a mixer, and its shape is also cylindrical, but it cannot be rotated. There is a rotating blade in the cylinder to make the meat in the cylinder. Roll up and down, rub against each other and become loose. This kind of agitating tumbler has a simple fixed structure and a single processing method, which has limited effect on improving the meat quality. Not only that, after the operation is completed, the meat is easy to adhere to the bottom of the mixing drum , not easy to discharge, thus reducing the practicability of the existing stirring tumbler

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