Data type intelligent cooking machine based on big data support and adopting attraction force back-pulling principle

Abstract

The invention discloses a data type intelligent cooking machine based on big data support and adopting an attraction force back-pulling principle. The intelligent cooking machine structurally comprises a suspended rotating arm, a cooking pot, a heating host, a control panel, an anti-skid base, a portable handle and a stabilizing block. After the suspended rotating arm is driven, a heat dischargingassembly is driven by a driving shaft to perform heat absorption on the interior of a pot body and discharge steam, and food materials in the pot body are stir-fried by a linkage frying frame at themoment; an agglomeration mechanism is used for scraping and discharging water drops and a fog layer condensed on the lower surface of a pot cover; and when being in the same vertical position as a one-way pulling piece, the linkage frying frame can be pulled by a magnetic attraction principle to roll the food materials at the bottom, so that the phenomenon of pot sticking is effectively avoided, the food materials are prevented from being burnt, a good cooking environment is provided for the interior of the cooking machine, the steam and the water drops are prevented from causing excessively high humidity of the internal food materials, and the cooking quality is improved.

Description

technical field [0001] The invention relates to the field of big data, in particular to a data-based intelligent cooking machine that adopts the suction callback principle and relies on big data support. Background technique [0002] In the process of rapid development of science and technology, all kinds of household equipment have also achieved big data support. The current cooking machine can not only cook vegetables automatically, but also can carry out various modes according to the respective ingredients under the intelligent control of data. To achieve the best cooking effect, users only need to pour ingredients and ingredients into the interior to cook delicious food. At present, the market share of this type of cooking machine is increasing year by year. There are such problems in the use of existing technologies on the market: [0003] Although the cooking machine in the current technology combines digital intelligent control, it cannot control the humidity of the...

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Problems solved by technology

[0004] Aiming at the deficiencies in the prior art, the purpose of the present invention is to provide a data-based intelligent cooking machine that adopts the principle of suction callback and relies on big data support, so as to solve the problem that although the current technology cooking machine combines digital intelligent control, it cannot Control the humidity of the ingredients, and cannot guarantee that the bottom ingredients will not stick to the pan, and it is prone to burnt. During the cooking process, the internal steam cannot be eliminated well, and it is easy to condense water droplets into the ingredients, which affects the water addition data of smart cooking. The problem

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