Draining device for preparing pickled Chinese cabbages

A technology for draining and sauerkraut, which is applied in the field of draining devices for preparing sauerkraut, can solve the problems of affecting work efficiency and long time, and achieve the effects of improving work efficiency, drying speed and efficiency

Pending Publication Date: 2019-12-03
HEZHOU UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] During the preparation of sauerkraut, the materials need to be drained and dried to a certain extent. The existing technology is to place the raw materials on the filter screen and let them drain naturally, but this takes a long time and seriously affects the work efficiency.

Method used

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  • Draining device for preparing pickled Chinese cabbages
  • Draining device for preparing pickled Chinese cabbages
  • Draining device for preparing pickled Chinese cabbages

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Such as figure 1 , figure 2 , image 3 , Figure 5 As shown, the present invention provides a technical solution: a draining device for preparing sauerkraut, comprising a drying mechanism 3, a workbench 4, a controller 5, a vibrating mechanism 2 is arranged above the workbench 4, and a vibrating mechanism 2 is arranged above the vibrating mechanism 2. Material turning mechanism 1, material turning mechanism 1 comprises support 101, slide rail 102, slide table 103, and slide rail 102 is installed on the inside of support 101, and slide rail 102 is provided with slide table 103, and slide table 103 interior is equipped with roller 104, and roller 104 is used for transmission, and motor 105 is installed in slide table 103 front portion, and electric telescopic column 106 is installed below slide table 103, and material turning frame 107 is installed below electric telescopic column 106, and material turning frame 107 is in order to turn material, motor 105, The electri...

Embodiment 2

[0030] Such as Figure 4 , Figure 6 As shown, the difference between Embodiment 2 and Embodiment 1 is that the drying mechanism 3 includes a mount 303 and a heat lamp 304 , the heat lamp 304 is mounted on the mount 303 , and the heat lamp 304 is electrically connected to the controller 5 .

[0031] The hot air blower 301 blows hot air to the raw material through the air outlet pipe 302, and replaces it with a heat energy lamp 304 to irradiate the raw material to accelerate the drying of the raw material.

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Abstract

The invention discloses a draining device for preparing pickled Chinese cabbages. The device comprises a drying mechanism, a workbench and a controller, a vibration mechanism is arranged above the workbench, a material overturning mechanism is arranged above the vibration mechanism, and the material overturning mechanism comprises a support, a sliding rail and a sliding table. The sliding rail isinstalled on the inner side of the support, the sliding table is arranged on the sliding rail, the rotation wheels are installed in the sliding table, a motor is installed on the front portion of thesliding table, an electric telescopic column is installed below the sliding table, a material overturning frame is installed below the electric telescopic column, and the motor and the electric telescopic column are electrically connected with the controller. The draining device is simple in structure, convenient to operate and low in production cost, the material draining efficiency is greatly improved, and meanwhile the material drying speed is increased.

Description

technical field [0001] The invention relates to the technical field of draining devices, in particular to a draining device for preparing sauerkraut. Background technique [0002] Sauerkraut in our diet can be an appetizer, side dish, or as a seasoning to make dishes. It can be divided into northeast sauerkraut, Sichuan sauerkraut, Guizhou sauerkraut, Yunnan Fuyuan sauerkraut, German sauerkraut, etc. The taste and style of sauerkraut in different regions are also different. not exactly. The common people often say "sauerkraut" generally refers to the general term for all kinds of sauerkraut made from green vegetables or cabbage. [0003] During the sauerkraut preparation process, it is necessary to drain the material and dry it to a certain degree. The existing technology is to place the raw material on a filter screen and allow it to drain naturally, but this requires a long time and seriously affects work efficiency. Contents of the invention [0004] The object of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23N12/08
CPCA23N12/08A23N12/083
Inventor 黎宗铿
Owner HEZHOU UNIV
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