Intelligent kebab taking refrigerated cabinet for kebab robot

Abstract

The invention discloses an intelligent kebab taking refrigerated cabinet for a kebab robot and relates to the technical field of devices for kebabs. The intelligent kebab taking refrigerated cabinet comprises a cabinet body, the cabinet body is provided with a cavity, the cavity is divided into a plurality of storage spaces, the storage spaces are correspondingly provided with doors, automatic starting and closing mechanisms are arranged between the doors and the cabinet body, a sliding frame is connected to the cabinet body, an automatic kebab taking structure is arranged between the slidingframe and the cabinet body and comprises a mechanical hand and a mechanical arm, the mechanical arm comprises a supporting plate, a vertical driving mechanism and a horizontal driving mechanism, the supporting plate is connected to the sliding frame in a sliding mode, and the vertical driving mechanism drives the supporting plate to slide on the sliding frame in a reciprocate mode. A control box is further arranged on the cabinet body, a controller is arranged in the control box, a display screen is connected to the control box, a control main panel is arranged in the display screen and is electrically connected with the controller, and the controller is electrically connected with the automatic starting and closing mechanisms, the vertical driving mechanism and the horizontal driving mechanism. A commercial tenant does not need to search for or taking kebabs, automatic kebab taking is achieved, and the labor amount of the commercial tenant is reduced.

Description

technical field [0001] The invention relates to the technical field of devices for grilling skewers, more specifically, it relates to an intelligent skewer-taking refrigerator for a skewer robot. Background technique [0002] Barbecue may be the most primitive cooking method of human beings. It uses fuel to heat and dry the air, and places the food in the hot dry air at a position closer to the heat source to heat the food. Generally speaking, barbecue is to cook food (mostly meat, seafood, vegetables) on fire until it is edible; in modern society, due to various ways of using fire, barbecue methods are gradually diversified, and various barbecue ovens have been developed. , barbecue grill. [0003] The materials of skewers are generally vegetables, meat and fresh food. In order to ensure the freshness and quality of the ingredients in the skewers, the skewers are generally stored in a refrigerator. After the customer places an order, the merchant needs to manually take it ...

AI Technical Summary

Problems solved by technology

[0003] The materials for skewers are generally vegetables, meat and fresh food. In order to ensure the freshness and quality of the ingredients in the skewers, the skewers are generally stored in a refrigerator. After the customer places an order, the merchant needs to manually take it out of the refrigerator. After the corresponding skewers are grilled, the skewers are grilled, which increases the labor load of the merchants, and the skewers in the existing market adopt traditional oven or grill structures, and the skewers need to be placed manually in the oven or grill On the other hand, the oven or grill implements skewers during the heating process, so there is room for improvement

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