Household electric kettle capable of purifying water and reducing chlorine

Abstract

The invention discloses a household electric kettle capable of purifying water and reducing chlorine. The electric kettle comprises a double-layer nested detachable kettle cover; a detachable water purification filter element is arranged below the double-layer nested detachable kettle cover; the stainless steel kettle body inner container is wrapped with a heat insulation plastic shell; a heatingdevice is arranged below the stainless steel kettle body inner container; a chassis for supplying power in an embedded manner is arranged below the heatinsulation plastic shell; a handle is arranged on one side of the heat insulation plastic shell; a pressing switch and an automatic steam switch are arranged on the handle; a disc with a hole is arranged on the heat insulation plastic shell; a pneumatic poking piece is arranged on the disc with the hole; the pneumatic poking piece and the disc with the hole are embedded into the kettle; and an air inlet hole is formed in the heat insulation plastic shell. The double-layer nested detachable kettle cover of the electric kettle is easy to inject water, pour water and clean in the later period; the pneumatic poking piece and the disc with the hole achieve the effect that a common household electric kettle is boiled and then heated for a period of time, volatilization of chlorine in urban tap water is achieved to a large extent, and the health of drinkers is guaranteed.

Description

technical field [0001] The invention relates to an electric kettle, in particular to a household electric kettle for purifying water and reducing chlorine. Background technique [0002] The use of household electric kettles is becoming more and more widespread, but at the same time it also exposes many questions about whether the drinking water boiled by ordinary household electric kettles is healthy. For existing ordinary household electric kettles, domestic tap water is directly poured into the electric kettle, and the water quality of the boiled water depends entirely on the quality of the raw water. be guaranteed. Furthermore, after ordinary river and lake water is sent to the waterworks, it must be chlorinated to remove impurities such as microorganisms. But at the same time, chlorine interacts with residual organic matter in water to form toxic carcinogenic compounds such as halogenated hydrocarbons and chloroform. Ordinary household electric kettles automatically c...

AI Technical Summary

Problems solved by technology

Of course, boiling water does not mean that the longer it is boiled, the better, because the longer it is burned, the less volatile harmful substances and nitrite in the water will be concentrated due to the evaporation of water, which is also not conducive to human health.

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