Quantitative detection method for caprolactam in bio-based food packaging film

A quantitative detection method, food packaging film technology, applied in the direction of measuring devices, material analysis through optical means, instruments, etc., can solve the problems of cumbersome processing, polluting the environment, destroying samples, etc., and achieve the effect of simple operation

Active Publication Date: 2020-08-28
NANJING AGRICULTURAL UNIVERSITY
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Problems solved by technology

[0004] The purpose of the present invention is to provide a quantitative detection method for caprolactam in bio-based food packaging films, so as to solve the problem of cumbersome pretreatment process, long time-consuming, sample damage, environmental pollution, and inability to quickly detect caprolactam in food packaging in the prior art. and monitoring issues

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  • Quantitative detection method for caprolactam in bio-based food packaging film
  • Quantitative detection method for caprolactam in bio-based food packaging film
  • Quantitative detection method for caprolactam in bio-based food packaging film

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Embodiment Construction

[0038] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

[0039] An embodiment of the present invention provides a quantitative detection method for caprolactam in a bio-based food packaging film, including:

[0040] Step 1: Prepare 15 groups of polysaccharide-based food packaging film samples with different caprolactam content by solution casting method, each group contains 12 samples with the same caprolactam content, a total of 180 samples, 180 samples are placed at 25±0.5℃ , Stored under the ...

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Abstract

The invention discloses a quantitative detection method of caprolactam in a bio-based food packaging film, which comprises the following steps: preparing a bio-based food packaging film sample, and dividing the bio-based food packaging film sample into a modeling set and a prediction set; respectively carrying out near-infrared spectrum acquisition and mid-infrared spectrum acquisition on each sample; respectively measuring the content of caprolactam in each sample; performing low-level fusion on the near infrared spectrum data and the intermediate infrared spectrum data of each sample; respectively preprocessing the spectral data of each sample; establishing a near infrared spectrum correction model, an intermediate infrared spectrum correction model, a near-intermediate infrared low-level fusion spectrum correction model and a near-intermediate infrared high-level fusion spectrum correction model by utilizing the modeling set; respectively predicting the content of caprolactam in each sample in the prediction set; and measuring the content of caprolactam in a sample to be measured by using the optimal prediction correction model. According to the method, the content of caprolactam in the bio-based food packaging film can be rapidly and accurately detected.

Description

Technical field [0001] The invention relates to the technical field of caprolactam detection, in particular to a quantitative detection method for caprolactam in bio-based food packaging films. Background technique [0002] At present, food safety problems caused by traditional plastic packaging have become more prominent. Therefore, vigorously promoting low-carbon, green bio-based degradable food packaging materials is the only way to solve the current food packaging problems in my country. Kederan polysaccharides are a kind of polysaccharides that can not only form elastic thermoreversible gels but also heat irreversible gels after heating its suspension. It has excellent film-forming properties and can be applied to bio-based Food packaging materials. Caprolactam can be polymerized to obtain nylon-6 fibers and nylon-6 engineering plastics, and nylon-6 can be used as food packaging films. In the polymer polymerization process of converting caprolactam to nylon, the conversion...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G01N21/3563G01N21/359
CPCG01N21/3563G01N21/359G01N2021/3595
Inventor 潘磊庆朱静怡屠康韩璐张充彭菁
Owner NANJING AGRICULTURAL UNIVERSITY
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