Flour fermentation stirring machine capable of uniformly mixing dough and method

Abstract

The invention discloses a flour fermentation stirring machine capable of uniformly mixing dough and a method. The stirring machine comprises a base and a stirring assembly arranged at the upper end ofthe base. The stirring assembly comprises a material carrying barrel; a mounting groove facilitating placement of the material carrying barrel is formed in the upper end of the base; a weighing device used for detecting the weight of the base is arranged in the mounting groove; the weighing device and the stirring assembly are electrically connected with a control panel; an upper cover is arranged above the material carrying barrel in a matched mode; the upper cover is connected with a lifting mechanism used for driving the upper cover to move up and down; a transmission cavity is formed in the lower end face of the upper cover; and a rotating block is arranged in the transmission cavity in a matched mode. The stirring machine is designed for the defects of an existing device, the stirring height can be longitudinally adjusted, stirring dead corners can be eliminated, and materials on the inner wall can be scraped off; and in addition, the rotating block can be driven to move up and down, so that flour is intermittently pressed and kneaded, and the mixing effect is effectively improved.

Description

technical field [0001] The invention relates to the technical field of flour processing equipment, in particular to a flour fermentation mixer and a method for uniformly mixing dough. Background technique [0002] When making bread in the factory, in order to improve work efficiency, automated equipment has been adopted step by step to carry out various operations. In the existing equipment, the flour mixer is used to stir the dough to achieve the effect of automatic kneading. In the actual use of the existing device, the mixer is affected by the rotation of the stirring rod, and the mixing chamber will vibrate, which affects the dough. The stirring effect inside the mixing chamber, in view of the above problems, the existing patent notification number CN209420761U discloses a flour fermentation mixer that mixes the dough evenly. The forces received in the mixer are balanced with each other, which reduces the degree of vibration during mixing, ensures a good mixing effect o...

AI Technical Summary

Problems solved by technology

[0003] The above-mentioned device can only stir at one height when the flour is stirred, and lacks the operation of kneading the flour, so the stirring effect is not good. In view of the above problems, a flour fermentation mixer and method for mixing the dough evenly are now provided.

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