Bottle rolling water removal device for bottled food beverage production line

Abstract

The invention discloses a bottle rolling water removal device for a bottled food beverage production line, and relates to the technical field of beverage production. The bottle rolling water removal device comprises a conveying belt, beverage bottle bodies, a cleaning mechanism, a drying mechanism and a wiping mechanism, wherein the outer side of the conveying belt is movably connected with the beverage bottle bodies, the cleaning mechanism, the drying mechanism and the wiping mechanism are all located at the outer side of the conveying belt, and the cleaning mechanism, the drying mechanism and the wiping mechanism are sequentially arranged from left to right. By arranging the cleaning mechanism, a first motor is used for promoting two lead screws to synchronously rotate through a transmission chain, so that the lead screws drive a sliding plate to move on a screw rod in the axial direction through two nut seats, a cleaning ring can rotate and ascend and descend simultaneously, and thecleaning ring can rotationally clean the beverage bottle bodies to be cleaned in a lifting manner, so that impurities and water drops on the surfaces of the beverage bottle bodies are removed; and the cleanliness of the beverage bottle bodies is improved by cleaning the surfaces of the beverage bottle bodies.

Description

technical field [0001] The invention relates to the technical field of beverage production, in particular to a roller bottle dewatering device for a bottled food and beverage production line. Background technique [0002] Beverage bottles are made of a wide range of materials, such as: glass material, metal material, ceramic material, etc. Most beverage bottles are made of polyethylene or polypropylene and other materials with a variety of organic solvents added. Polyethylene is widely used in beverage bottles. Ester, polyethylene, polypropylene as raw materials, after adding the corresponding organic solvent, after high temperature heating, through the plastic mold through blow molding, extrusion blowing, or injection molding of plastic containers. [0003] In the prior art, the beverage bottle needs to be cleaned before the beverage bottle is filled with liquid, and the remaining water droplets on the surface of the beverage bottle after cleaning are eliminated by air dryi...

AI Technical Summary

Problems solved by technology

[0003] In the prior art, the beverage bottle needs to be cleaned before the beverage bottle is filled with liquid, and the remaining water droplets on the surface of the beverage bottle after cleaning are eliminated by air drying, but this method is time-consuming and laborious, and the effect is poor , resulting in water droplets still remaining in the bottle, leading to the phenomenon of trademark foaming during the labeling process, resulting in production efficiency and product quality being affected

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