Volumetric flask solution mixing device for food inspection

A technology of food inspection and volumetric flasks, which is applied to mixers with rotating containers, dissolvers, mixers, etc., can solve problems such as waste, lack of closure devices, uneven mixing, etc., to ensure stability, facilitate fixation, and ensure closure sexual effect

Pending Publication Date: 2021-03-12
杨飞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0010] The purpose of the present invention is to solve the problem in the prior art that "the existing volumetric flask solution mixing device lacks a sealing device during the mixing process, and the solution is prone to leakage during the mixing process, resulting in waste; mixing The structure is relatively simple, and generally only one mixing method is used, which is likely to cause uneven mixing and affect the working quality of the device. When the solution bottle is shaken, the solution bottle solution will move, causing the solution bottle to break. Affecting the detection efficiency of the device", thus proposing a volumetric flask solution mixing device for food inspection

Method used

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  • Volumetric flask solution mixing device for food inspection
  • Volumetric flask solution mixing device for food inspection
  • Volumetric flask solution mixing device for food inspection

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Embodiment Construction

[0036] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention.

[0037] In describing the present invention, it should be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", " The orientation or positional relationship indicated by "outside", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the referred device or element must have a specific orientation, so as to Specific orientation configurations and operations, therefore, are not to be construed as limitations on the invention.

[0038] refer to Figure ...

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Abstract

The invention discloses a volumetric flask solution mixing device for food inspection, and the device comprises a bottom plate, an electric control box and a first push rod, the electric control box is installed at the top of the bottom plate through a fixing base, a supporting plate is installed on the inner side of the top of the electric control box, and a control motor is installed at the bottom of the supporting plate through bolts, the output end of the control motor is connected with a rotating rod, the rotating rod is embedded in the bottom of the fixing groove, a supporting piece is installed at the top of the electric control box and located on the outer side of the rotating rod, the top of the supporting piece is embedded in the bottom of the fixing groove, and the first push rod is installed at the top of the bottom plate through a bolt, and the first push rod is located on one side of the electric control box, and a first piston rod is installed at the top of the first push rod. According to the solution mixing device, a mounting groove is aligned to the bottle opening of a solution bottle, the mounting groove is clamped at the bottle opening, and the solution bottle is sealed by a sealing pad, so that the sealing performance of the device is guaranteed, and the condition that the solution leaks in the solution mixing process of the device is prevented.

Description

technical field [0001] The invention relates to the technical field of food inspection equipment, in particular to a volumetric flask solution mixing device for food inspection. Background technique [0002] Food inspection in a broad sense refers to a discipline that studies and evaluates food quality and its changes. It is based on some basic theories and various technologies of physics, chemistry, and biochemistry, and in accordance with established technical standards, such as international and national food hygiene / safety Standards, to inspect the quality of food raw materials, auxiliary materials, semi-finished products, finished products and by-products to ensure that the product quality is qualified. The content of food inspection includes sensory inspection of food, detection of nutritional components, additives, and harmful substances in food, etc. Food inspection content is very rich, including analysis of food nutritional components, analysis of food pollutants, ...

Claims

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Application Information

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IPC IPC(8): B01F9/00B01F15/00
CPCB01F29/10B01F29/31B01F29/321B01F29/40353B01F35/30B01F35/322B01F35/325B01F35/42B01F35/3204B01F35/453B01F2101/23
Inventor 杨飞
Owner 杨飞
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