Solid beverage rich in goat colostrum and preparation method and application thereof

A technology of solid beverage and goat colostrum, which is applied in the direction of bacteria, applications, and dairy products used in food preparation, can solve the problems of single efficacy of solid beverage and weak health care efficacy, and achieve the goal of being suitable for large-scale production, easy to operate, enhance the effect of avoidance

Pending Publication Date: 2021-03-26
湖南科尔生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although its protein content is all greater than 4%, yet the solid beverage effect in the prior art is single, and health care effect is weaker, along with the quickening of modern people's rh

Method used

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  • Solid beverage rich in goat colostrum and preparation method and application thereof
  • Solid beverage rich in goat colostrum and preparation method and application thereof

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Effect test

Embodiment 1

[0044] Embodiment 1 of the present invention is: a solid beverage rich in goat colostrum, which consists of the following components in parts by weight: goat colostrum powder 25, isomaltooligosaccharide 25, fructooligosaccharide 15, inulin 10, milk Albumin 15, elderberry powder 7, taurine 2, niacin 0.5, sialic acid 0.5, casein phosphopeptide 0.1, probiotic 1.

Embodiment 2

[0045]Embodiment 2 of the present invention is: a solid beverage rich in goat colostrum, which consists of the following components in parts by weight: goat colostrum powder 35, isomaltooligosaccharide 15, fructooligosaccharide 15, inulin 10, whey Protein 5, elderberry powder 2, taurine 1, niacin 1, sialic acid 5, casein phosphopeptide 1, probiotic 3.

[0046] Embodiment 3 of the present invention is: a solid beverage rich in goat colostrum, consisting of the following components in parts by weight: goat colostrum powder 30, isomalto-oligosaccharide 20, fructo-oligosaccharide 10, inulin 8, whey Protein 10, elderberry powder 4.5, taurine 1.5, niacin 0.8, sialic acid 3, casein phosphopeptide 0.5, probiotics 2.

[0047] Embodiment 4 of the present invention is: a solid beverage rich in goat colostrum, consisting of the following components in parts by weight: 30 parts by weight of goat colostrum powder, 30 parts camel milk powder, 20 parts of isomaltooligosaccharide, 10 parts of ...

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PUM

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Abstract

The invention discloses a solid beverage rich in goat colostrum powder and a preparation method and application thereof. The solid beverage comprises raw materials, by weight, 25-35 parts of goat colostrum powder, 28-60 parts of prebiotics, 10-12 parts of selenium-rich plant protein powder, 5-15 parts of whey protein, 1-5 parts of elderberry powder, 1-2 parts of taurine, 0.5-1 part of sialic acid,0.5-1 part of nicotinic acid, 0.1-1 part of casein phosphopeptide and 1-3 parts of probiotics. According to the embodiment of the invention, the solid beverage has the effects of effectively enhancing the body immunity and regulating gastrointestinal flora balance; the elderberry powder is rich in anthocyanin, flavone and polyphenol, so that the elderberry powder not only can synergistically enhance the avoidance, but also has certain antioxidant and anti-aging effects; and the solid beverage is alkaline after being dissolved in water, so that the solubility of vegetable protein and animal protein is enhanced.

Description

technical field [0001] The invention relates to the technical field of functional food, in particular to a solid drink rich in goat colostrum and its preparation method and application. Background technique [0002] Immunity refers to the body's own defense mechanism, which is the ability of the human body to recognize and eliminate any foreign objects (viruses, bacteria, etc.) . Immunity is one of the important guarantees for good health, but the immune function of the human body will decline due to various factors such as age, unbalanced diet, and irregular life. [0003] Solid beverage is a kind of solid product made of sugar (or sugar-free), milk or dairy products, eggs or egg products, fruit juice or edible plant extracts, etc. Powder, granule or block. Compared with conventional liquid beverages, it has the following advantages: the weight is significantly reduced, the volume is significantly smaller, and it is easy to carry; it has multiple advantages such as good ...

Claims

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Application Information

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IPC IPC(8): A23C11/06A23C9/20A23C9/16A23C9/156A23C9/152
CPCA23C11/06A23C9/206A23C9/16A23C9/152A23C9/156A23C9/1526A23V2400/143A23V2400/165A23V2400/173A23V2400/175A23V2400/515A23V2400/517A23V2400/519A23V2400/531
Inventor 王开道邱娟斯恩林王国强
Owner 湖南科尔生物技术有限公司
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