76results about How to "Anti-atherosclerosis" patented technology

The present invention is continuous water milling production process of extracting buckwheat starch, buckwheat protein, flavone and dietary fiber. Buckwheat is water soaked, milled into milk and separated in a horizontal sieve to obtain buckwheat slurry and buckwheat dreg; buckwheat slurry is separated continuously to obtain buckwheat starch-I, buckwheat starch-II, buckwheat protein-I, buckwheat protein-II and buckwheat protein-III; and buckwheat dreg is separated to obtain buckwheat protein-IV, flavone and dietary fiber. The present invention obtains eight kinds of product with high additional value from buckwheat, and the production process has less investment, high production efficiency, low cost, no environmental pollution and other advantages.

The invention relates to a traditional Chinese medicine composition playing roles of stopping bleeding, diminishing inflammations and preventing bacteria and a toothpaste containing the traditional Chinese medicine composition. The traditional Chinese medicine composition comprises the following components: a cordyceps militaris extract, a pseudo-ginseng extract, a scutellaria baicalensis extract and tea polyphenol. The composition provided by the invention plays roles in stopping bleeding, diminishing inflammations and preventing bacteria, and can be applied to the toothpaste to prevent oral diseases.

The invention relates to a polymicrobic fermentation agent and a polymicrobic fermentation milk product for preventing atherosclerosis and a production method thereof. The polymicrobic fermentation milk product is prepared by the following steps of : step 1, heating milk or skimmed milk; carrying out pasteurization, cooling to 40-45 DEG C, adding the polymicrobic fermentation agent, and fermenting; step 2, after fermentation, maturing under the constant temperature; step 3, uniformly mixing, extracting fat, and boiling the rest of the mixture for 1-2 hours under the temperature of 50-60 DEG C; and step 4, separating whey: carrying out sterilization and filter cloth filtration under the temperature of 18-23 DEG C so as to respectively obtain cheese and the whey, wherein the whey is the polymicrobic fermentation milk product. The invention is simple to operate and has a simple production method, the obtained polymicrobic fermentation milk product has rich nutrients, and contains probiotics, ACE inhibitory peptide, antioxidant peptide, and the like, has the functions of preventing the atherosclerosis, adjusting blood fat, preventing inflammatory, antioxidation, and the like, can adjust the intestinal tract bacteria colony to be balanced, and can delay senility.

The invention relates to a preparation method of a solid drink containing resveratrol. The preparation method includes the following steps of, step one, proportionately mixing a grape extract containing 5% of the resveratrol with an apple powder, a citrus powder, a green tea powder, a blueberry powder and a red wine powder, screening the mixture by using a 60 mesh screen net and then performing stoving and natural cooling to obtain a mixture 1; step 2, proportionately mixing a soybean dietary fiber powder with stevioside, intermittently smashing the mixture, screening the mixture by using the 60 mesh screen net and then performing stoving and natural cooling to obtain a mixture 2; step three, mixing vitamin C with vitamin E, screening the mixture by using the 60 mesh screen net and then performing stoving and natural cooling to obtain a mixture 3; step 4, uniformly mixing the mixture 1, the mixture 2 with the mixture 3, sampling, testing whether the mixture is uniform, and finishing the preparation if the mixture is uniform. The solid drink containing the resveratrol has good health benefits, can reinforce human immunities and is applicable to public crowds, and the solid drink containing the resveratrol can be prepared into solid drinks and is convenient to eat.

The invention discloses a preparation method of fleece-flower root peanuts. The fleece-flower root peanuts comprise the following formation materials according to use quantity and mixture ratio in parts by weight: 400-1500g of crude fleece-flower root, 4500-5500g of peanuts, 135-165ml of dark soy sauce, 405-495ml of light soy sauce, 225-275g of salt, 90-110g of sugar, 76-94g of aniseed, 76-94g of cassia bark, 76-94g of zanthoxylum, 9-11mg of spiceleaf and 10000-12500ml of water; the preparation method comprises the following steps of: preparing and checking the peanuts and the crude fleece-flower root, soaking the peanuts, slicing the crude fleece-flower root, preparing thick gravy and boiling at the same time, subpackaging, sterilizing, cooling, inspecting and packaging; the fleece-flower root peanuts prepared by the method have fresh and fragrant taste, integrate the functions of nutrition and disease prevention into a whole and have an important action for balancing the diet and improving the nutrition and the health condition of people; and moreover, the packaging mode is sanitary, and the fleece-flower root peanuts are nutritional, are beneficial to storage and are convenient to eat.

The invention discloses a preparation method of Xinhui dried tangerine peel enzyme beverage. By adopting four industrial advanced unique processes such as natural fermentation and chelating process, low-high-pressure bidirectional homogenizing, high-temperature instantaneous sterilization and low-high-temperature canning, the specific nutritional ingredients of Xinhui orange, dried tangerine peel,rhizoma polygonati, fructus lycii, fructus crataegi and the like can be maximally reserved; and in the prepared Xinhui dried tangerine peel enzyme beverage, the content of crude polysaccharide and total flavonoids is increased, the extraction rate is high, the taste is good, and the tissue state stability is good.

A health-care oil for preventing cardiovascular and cerebrovascular diseases is prepared from soybean, rice bran, rapeseed and perilla seed through proportionally mixing, breaking, supercritical extracting, conjugating, adding natural antioxidizing agent and stirring. Its advantags are rich in linoleic acid, linolenic acid oil and unsaturated fatty acids, sure health-care function, and no by-effect.

The invention provides a Chinese medicinal composition for preventing and treating cardiovascular and cerebrovascular diseases and resisting fatigue, which comprises the following components in part by weight: 30 to 90 parts of glossy ganoderma extract, 40 to 120 percent of notoginseng root extract, 40 to 120 parts of root of red-rooted salvia extract and 40 to 120 parts of ginkgo leaf extract. The Chinese medicinal composition has the effects of regulating blood fat, improving hemorheology and resisting atherosclerosis, anoxia and fatigue, can reduce the level of lactic acid and serum urea and can relieve the discomfort feeling of limb weakness, oscitancy, muscular soreness, anorexia and the like which are caused by sports effectively. The invention also provides a Chinese medicinal preparation containing the Chinese medicinal composition and a preparation method thereof.

The invention discloses a medicine for treating qi-yin deficiency type diabetes mellitus and a preparation method thereof and relates to the technical field of preparation of diabetes mellitus medicines. The medicine is prepared from the following raw materials in parts by weight: 20 to 30 parts of radix notoginseng, 20 to 30 parts of dendrobium officinale kimura ex migo, 20 to 30 parts of bittergourd, 25 to 35 parts of radix astragali seu hedysari, 20 to 30 parts of radix puerariae, 10 to 20 parts of American ginseng root, 20 to 30 parts of radix et rhizoma salviae miltiorrhizae, 25 to 35 parts of radix ophiopogonis, 10 to 20 parts of herba cistanches, 15 to 25 parts of rhizoma polygonati odorati, 10 to 20 parts of endothelium corneum gigeriae galli, 15 to 25 parts of ramulus euonymi, 7to 15 parts of semen persicae and 15 to 25 parts of rhizoma polygonati. Aiming at qi-yin deficiency symptoms at a middle period of the diabetes mellitus, various Chinese medicinal herbs are matched according to syndrome differentiation and have a common effect to realize the effects of nourishing yin and moistening dryness, reinforcing spleen and strengthening qi, clearing away heat and tonifyingkidney; the qi-yin deficiency symptoms of patients are effectively improved and a blood glucose level is reduced; the curative effect is remarkable and lasting; the medicine is papered from the pure Chinese medicinal herbs, is safe and has no side effect; the preparation method is simple and the effect of treating both principal and secondary aspects of the diabetes mellitus can be realized.

The invention provides antibacterial medical hemostasis absorbent cotton gauze, which consists of medicine dressing and a tissue material carrying the medicine dressing, wherein the medicine dressingis prepared from traditional Chinese medicine and western medicine; the tissue material carrying the medicine dressing is blended by scleroprotein fiber and cotton fiber. The hemostasis and the antibacterial effects are integrated; the obvious effects are achieved on abnormal bleeding in operations of lung, liver, pancreas, adrenal gland and the like, the bleeding except for obstetrics departmentand postpartum hemorrhage, urinary tract bleeding and the like; in addition, the antibacterial medical hemostasis absorbent cotton gauze can be used under the conditions of great and deep wound and great bleeding quantity; the hemostasis is fast; the wound surface wound recovery is facilitated; meanwhile, the antibacterial spectrum is wide; the sterilization power is strong; the action is fast; the effectiveness can also be achieved on pseudomonas aeruginosa, klebsiella, escherichia coli, enterobacter, staphylococcus, mycoplasma and chlamydia; in addition, good effects are achieved on trimethoprim drug resistant bacteria, penicillin drug resistant staphylococcus aureus andtylosin or tiamulin drug resistant mycoplasma.

The invention relates to the field of biological food and discloses a technique of producing conjugated linoleic acid (CLA) yogurt through two-stage fermentation of lactobacillus. According to the technique, lactobacillus bulgaricus and streptococcus thermophilus are utilized for producing fermented milk, and then lactobacillus reuteri is inoculated for second-stage fermentation, thereby preparing the yogurt rich in CLA, wherein CLA is a non-exogenous additive substance generated by fermentation of lactobacillus, and the production cost is lowered. During production of the CLA yogurt through the two-stage fermentation method, in the first stage, lactobacillus bulgaricus and streptococcus thermophilus serve as fermentation strains, the fermentation temperature is 40 DEG C, and the fermentation time is 2 hours; the inoculum size of lactobacillus reuteri is 2%, the additive amount of a linoleic acid emulsion is 4.5%, the fermentation temperature is 37 DEG C, and the fermentation time is 4 hours; the content of CLA in the yogurt is measured as 1.32-5.78mg/ml. The technique provided by the invention has the advantages that the process is simple and convenient and the cost is saved, the content of CLA isomers in the yogurt is increased obviously, the yogurt tastes mellow, fine and smooth, and broad prospects are brought for industrial production.

The invention discloses health-caring fruit and vegetable flour with a function of reducing blood lipid. The health-caring fruit and vegetable flour with the function of reducing blood lipid comprises the following raw materials: wheat flour, chrysanthemum bud powder, black fungus powder, garlic, unpolished rice flour, shiitake mushroom powder, black sesame seed powder, soybean powder, corn powder, pumpkin powder, apple fruit powder, mangosteen fruit powder, strawberry fruit powder, dahurian rose fruit powder, green pepper powder, broccoli powder, peony seed oil, compound vitamins, nutritional additives, and a moringa extract. The invention further provides a preparation method of the health-caring fruit and vegetable flour with the function of reducing blood lipid. The health-caring fruit and vegetable flour with the function of reducing blood lipid prepared by the preparation method is unique in taste, rich in nutrition, and enriched with vitamins as well as fruit and vegetable fibers; moreover, health-caring fruit and vegetable flour also has the function of reducing blood lipid.

The invention relates to a feed capable of improving CLA content in a meat products, which is composed of 4 parts of basic ration and 1 part of oilseed in parts by weight, wherein the basic ration comprises the following raw materials in parts by weight: 34 parts of corn, 25 parts of alfalfa, 40.2 parts of corn straw silage, 0.5 part of salt and 0.3 part of sodium sulfate; and the oilseed is one or various combination among rapeseed, sunflower seed, safflower seed and linseed. The feed of the invention has the following beneficial effects that the superior materials are adopted, the effects of effectively improving the CLA content in adipose tissue of the meat product and increasing food flavor, and various important physiological functions of resisting tumor, oxidation and atherosclerosis, improving the immunity, enhancing the bone density, preventing and curing diabetes and the like can be realized after animals get the feed weighted based on a proper ratio, thus boosting the nutritive level of the meat products.

The invention provides a preparation method of wine-processedrhizomapolygonati, and relates to the technical field of traditional Chinesemedicinal material process. The preparation method of the wine-processedrhizomapolygonati comprises the steps of mixing and moistening rhizomapolygonati, yellow wine and water, and obtaining the moistened rhizomapolygonati; steaming the moistened rhizomapolygonati for 3-4h, and obtaining the steamed rhizomapolygonati; and after cooling, cutting and drying the steamed rhizomapolygonati, and obtaining the wine-processedrhizomapolygonati. According to the preparation method of the wine-processed rhizomapolygonati, the preparation method is simple, easy to control, time is short, and the produced wine-processedrhizomapolygonati has the stable quality, and conforms to the requirement of medicinal materials.

Provided is a monomer danshinolic acid B injection comprising water injection and freeze-dried powder injection and preparing method thereof, the danshinolic acid B injection comprises danshinolic acid B, pH regulating substance of pharmacological action, stabilizing agent, excipient, the concentration of the danshinolic acid B is as follows: the water injection is 2 mg/ml-200mg/ml or the freeze-dried powder injection is 2mg-400mg/bottle, the pH regulating substance has the adding amount when the pH value is regulated for 2. 5-6. 5, the concentration of the stabilizing agent is 0. 0001 mg/ml-0. 1 g/ml. The invention can provide a medicament capable of treating cardiovascular and cerebrovascular diseases and being safely used on clinical.

The invention discloses medicine for treating upper respiratory tract infection. The medicine is prepared by, by weight, 12-18 parts of mulberry leaf, 8-12 parts of platycodon grandiflorum, 8-12 parts of almond, 8-12 parts of radix scutellariae, 12-18 parts of radix codonopsis, 6-10 parts of tangerine peel, 15-25 parts of houttuynia cordata, 8-12 parts of rhizoma pinellinae praeparata, 8-12 parts of Szechwan rhizoma coptidis, 8-12 parts of fructus forsythia, 6-12 parts of radix bupleuri and 4-8 parts of liquorice. The medicine for treating the upper respiratory tract infection has the advantages that the medicine is prepared by 12 natural traditional Chinese medicine raw materials, the traditional Chinese medicine raw materials are combined to achieve synergic effects of clearing away heat and toxic materials, tonifying middle-jiao and qi, strengthening the spleen and tonifying the lung, dispelling wind and heat, soothing the liver and gallbladder, soothing qi and relieving depression, lifting yang qi, and the like, and the medicine is capable of inhibiting viruses and bacteria and treating both root causes and symptoms, good in curative effect on the upper respiratory tract infection and free of toxic and side effects; the medicine is simple in preparation method, short in treatment course, convenient to take and low in cost, and the effective rate of the medicine reaches above 90%.

The invention relates to a pollen product capable of adjusting human body immunity, and the pollen product is prepared by using of traditional immune regulator-wall-broken pine pollen as a main raw material and adding of blood-nourishing and enriching donkey hide gelatin, jujube, oligo isomaltose, crystalline fructose, lemon tree and the like. The pollen product formulation is rich in polysaccharides and physiological active substances, can obviously promote human immune organ growth, improves the nonspecific cellular immune function and specific humoral immune ability of human body so as to play the role of regulating and improving the human body immunity, eliminating body fatigue and comprehensive aging resistance.

The invention discloses a method for preparing conjugated linoleic acid short-chain alcohol ester. The method comprises the following steps: taking vegetable oil as a raw material; carrying out one-step saponification and isomerization under a normal-pressure nitrogen filling condition; acidifying and washing with water; centrifuging to prepare a conjugated linoleic acid crude product; freezing, refining and separating to obtain a conjugated linoleic acid refined product; mixing the conjugated linoleic acid refined product with alcohol and adding an acidic catalyst; neutralizing, filtering and carrying out rotary evaporation; filtering to obtain the conjugated linoleic acid short-chain alcohol ester. Compared with the prior art, a reaction speed is effectively controlled, the generation of trans fatty acids is extremely reduced, the quality of the product is improved, the time of reaction operation is greatly reduced and the preparation efficiency is improved; the method has a simple process and is easy to operate and needed equipment investment is small; the conjugated linoleic acid short-chain alcohol ester prepared by the method has high stability, is not easy to oxidize and has various important physiological functions of inhibiting cancers, losing weight, adjusting blood lipid, regulating blood glucose, regulating blood pressure, resisting atherosclerosis, regulating immunity and the like.

The present invention discloses a kind of gingko-Armillaria mellea orally taken preparation and its preparation process. The gingko-Armillaria mellea orally taken preparation is prepared with gingko leaf extract and Armillaria mellea powder in the weight ratio of 1-6 to 50-200, and may be oral liquid, capsule, syrup or granule. By means of the synergistic effect of gingko leaf extract and Armillaria mellea powder, the orally taken preparation has the functions of reducing blood fat, antagonizing atherosclerosis, promoting blood circulation to disperse blood clots, etc.

The fat reducing and anti-senility health article is capsule prepared with gynostemma pentaphylla, haw powder and tea polyphenol. During its preparation, gynostemma pentaphylla is extracted to obtain its effective component and the extractive is mixed with haw powder and tea polyphenol. By means of the combination of regulation and invigoration and the combination of internal treatment and external treatment, the present invention can suppress blood fat synthesis, promote the blood fat drainage and delay senility.

The invention relates to an extraction and preparation technology of apple polyphenols. According to the extraction and preparation technology, apple residues as a raw material are dried, smashed, infused, hydrolyzed with cellulase and pectinase and extracted under the help of ultrasonic waves, the powdered apple polyphenols are obtained through filtration, low-temperature evaporation and concentration, freeze drying and low-temperature smashing, and finally, packaging is conducted. The total process that the apple polyphenols are extracted and prepared with the apple residues as the raw material is expounded; when the apple polyphenols are prepared by using the technology, the active substance extracting rate is high, the cost is low, and through the processes of low-temperature evaporation and concentration, freeze drying and low-temperature smashing, the inherent color and flavor and natural active components of the apple polyphenols are reserved to the greatest extent. When the apple polyphenols are prepared by using the technology, the cost is reduced, and the problems that when the apple polyphenols are extracted from the apple residues, the extracting effect is poor or the cost is high, and the apple polyphenols are browned at high temperature are solved. The extraction and preparation technology has the advantages that the extracting effect is good, the converting efficiency is high, application is wide and fewer resources are wasted.

The invention provides a Chinese medicinal composition for enhancing the immunity. The Chinese medicinal composition for enhancing the immunity is prepared from fructus Lycii, fructus Jujubae, fructusMori, rhizoma Dioscoreae powder, Mel, semen Armeniacae amarum pow, rhizoma Polygonati, radix Panacis Quinquefolii, and radix Nelumbinis Root powder. That preparation method comprises the following steps: (1) pretreating raw materials; (2) preparation of American ginseng extract; 3. Preparation of rhizoma Polygonati extract; 4) mix and preparing that pow; (5) preparation; 6) sterilize and packaging. In that composition of the invention, the selecte raw materials are Chinese yam, mulberry and lotus root powder which have the same edible medicine, have no toxic and side effect, and are safer touse. The raw materials of red jujube and black wolfberry of the invention have the advantage of low manufacturing cost, simple production process, easy batch production, safety and no toxic and side effect, and are suitable for long-term consumption of people with low immunity.

The invention discloses a (E)-3-hydroxy-5-(hydroxystyryl)-2-phenyl chloroacetate compound and a preparation method thereof. By using dichloromethane or tetrahydrofuran as a solvent and triethylamine as an acid binding agent, chloracetyl chloride and resveratrol used as reactants are subjected to esterification reaction at 0-28 DEG C for 2-5 hours to obtain the white solid (E)-3-hydroxy-5-(hydroxystyryl)-2-phenyl chloroacetate compound. The (E)-3-hydroxy-5-(hydroxystyryl)-2-phenyl chloroacetate compound has stable structure, and can not be easily oxidized; the preparation method has the characteristic of simple preparation process and is convenient to operate; and meanwhile, the obtained (E)-3-hydroxy-5-(hydroxystyryl)-2-phenyl chloroacetate compound has similar structural features to resveratrol, and reserves the group having drug effect in the resveratrol.

The invention relates to an external Chinese herba preparation for treating tumors. The problems that existing traditional Chinese and Western medicine treatment modes are large in side effect and poor in treatment effect are mainly solved. The external Chinese herba preparation is characterized by being prepared from, by weight, 30-40 parts of radix sophorae subprostratae, 30-40 parts of ligusticum wallichii, 30-40 parts of concha ostreae, 30-40 parts of barbed skullcap herbs, 10-20 parts of java brucea fruit, 10-20 parts of crocus sativus, 30-40 parts of garden balsam stems, 10-20 parts of honeysuckle flowers, 30-40 parts of dandelions, 10-20 parts of herba corydalis bungeanae, 50-60 parts of herba patriniae, 10-20 parts of castor-oil plants, 35-45 parts of radix angelicae, 30-40 parts of rheum officinale, 30-40 parts of hairyvein agrimonia herbs and buds, 35-45 parts of Chinese magnoliavine fruit, 10-20 parts of radix codonopsis, 15-25 parts of radix angelica sinensis, 30-40 parts of herba taxilli, 30-40 parts of radix salviae miltiorrhizae, 30-40 parts of pseudo-ginseng, 40-50 parts of liquorice roots, 30-40 parts of radix achyranthis bidentatae and 10-20 parts of radix stephaniae tetrandrae. The external Chinese herba preparation for treating tumors does not injure viscus organs and is safe, reliable, good in treatment effect, free of toxic and side effects and low in cost, and the tumors are not prone to relapse.

The invention provides a radix millettiae speciosae and green tea beverage and a preparation method thereof and relates to the technical field of beverage processing. The radix millettiae speciosae and green tea beverage is prepared from, by weight, 80-120 parts of a radix millettiae speciosae extract, 50-70 parts of green tea soup, 2-8 parts of passion fruits, 0.5-2 parts of kumquats, 0.5-3 partsof emblic leafflower fruits, 2-8 parts of fructus momordicae, 0.5-3 parts of citrus embryos and 0.5-2 parts of kapok. The radix millettiae speciosae and green tea beverage is fresh and fine in mouthfeel, slightly bitter in taste and sweet in aftertaste, the lowest content of two main effective components, namely radix millettiae speciosae polysaccharide and tea polyphenol, in a 500 mL bottled beverage is determined, and the functionality, mouthfeel and flavor of the beverage are improved by adding the raw materials such as passion fruits, kumquats, emblic leafflower fruits, fructus momordicae, citrus embryos and kumquats.