Maltose fermentation device

Abstract

The invention discloses a maltose fermentation device. The device comprises a supporting mechanism; a sealing mechanism is arranged at the top of the supporting mechanism; a stirring mechanism is arranged in the supporting mechanism; a heat preservation mechanism is arranged at one end of the supporting mechanism; a connecting pipe is arranged at the end, close to the heat preservation mechanism,of the supporting mechanism; a valve is arranged on the connecting pipe; and a filtering mechanism is arranged in the middle of the connecting pipe. The device has the beneficial effects that an air extracting pump of the sealing mechanism is started to extract air, so that an inserting block fixedly connected to the bottom of a sealing cover is inserted into a groove in a feeding pipe and is prevented from being separated from the groove; a sealing ring is arranged in the groove, so that the sealing performance of the device is improved, and the situation that fermentation liquor is pollutedand mildewed due to the fact that external pollution enters a fermentation tank is prevented; and water flow in a water tank is heated by opening a heating pipe of the heat preservation mechanism, andthen hot water is added into an inner groove of the fermentation tank by utilizing a water pump, so that the temperature in the fermentation tank is ensured, and the situation that a fermentation result is influenced as the fermentation efficiency is influenced by over-low or over-high temperature of the fermentation liquor is prevented.

Description

technical field [0001] The invention relates to a fermentation device, in particular to a maltose fermentation device, and belongs to the technical field of maltose fermentation equipment. Background technique [0002] Maltose is a kind of carbohydrate, which is generally produced by malting. It is a disaccharide with high sweetness and an important nutrient. During its production, it needs to be fermented to produce maltose. [0003] However, the existing maltose fermentation device lacks a sealing structure, which makes it susceptible to external pollution during the fermentation process, resulting in moldy problems in the maltose, and in the fermentation process of the maltose, a certain temperature needs to be provided to improve the fermentation efficiency of the maltose , to prevent the reduction of maltose production. When maltose is collected, it needs to be filtered. However, the existing fermentation device lacks a filter replacement device, which leads to long-ter...

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Problems solved by technology

[0004] The purpose of the present invention is to overcome the lack of a sealing structure in the existing maltose fermentation device, which causes it to be easily polluted by the outside during the fermentation process, resulting in the problem of moldy maltose, and the maltose needs to be provided during the fermentation process. The fermentation efficiency of maltose prevents the reduction of maltose production. When maltose is collected, it needs to be filtered. However, the existing fermentation device lacks a filter replacement device, which leads to long-term use of the same filter, which makes the filter blocked and cannot be filtered quickly. , so a maltose fermentation device is provided

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