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Cooking method and electronic equipment

A technology of cooking equipment and cooking method, which is applied to coin-operated equipment with instrument control, coin-operated equipment for distributing discrete items, instruments, etc., which can solve the problems of affecting the operation of equipment, large equipment shape, and many parts, etc. Achieve the effects of convenient identification and cooking, cost saving, transportation and storage

Inactive Publication Date: 2021-05-25
长沙易爱餐饮管理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The smart cooking food machine integrates refrigeration and heating together. The equipment is large in shape, which is not conducive to handling and storage, and there are many parts, which is not easy to maintain. A problem with one part will affect the operation of the entire equipment.

Method used

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  • Cooking method and electronic equipment
  • Cooking method and electronic equipment
  • Cooking method and electronic equipment

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] see figure 1 , figure 1 It is a schematic flow chart of a cooking method disclosed in the embodiment of the present invention. Wherein, the execution subject of the method described in the embodiment of the present invention is an execution subject composed of software or / and hardware, and the execution subject can receive relevant information through wired or / and wireless means, and can send certain instructions. Of course, it may also have certain processing functions and storage functions. The execution subject can control multiple cooking devices, such as a remote physical server or cloud server and related software, or a local host or server and related software that perform related operations on cooking devices placed somewhere. In some scenarios, multiple storage devices can also be controlled, and the storage devices can be placed in the same place as the cooking device or in different places.

[0046] Such as figure 1 Shown, this cooking method can comprise...

Embodiment 2

[0068] see figure 2 , figure 2 It is a schematic flow chart of another cooking method disclosed in the embodiment of the present invention. Such as figure 2 Shown, this cooking method can comprise the following steps:

[0069] S2100, the second user takes out the target ingredient from the storage device.

[0070] There are many ways to take out the target ingredients from the storage device. Generally, payment operations will be involved before and after taking out the target ingredients. The method of taking out the target ingredient can be any of the following:

[0071] The first type: if the storage device can be directly opened manually, the storage device can be opened directly, and one or more target ingredients can be taken out from the storage device. The storage device can be similar to a refrigerator in a shopping mall or a supermarket. In this scenario, the second user can use a terminal device such as a mobile phone or a tablet computer to identify the fir...

Embodiment 3

[0081] see image 3 , image 3 It is a schematic flow chart of another cooking method disclosed in the embodiment of the present invention. Such as image 3 Shown, this cooking method can comprise the following steps:

[0082] S3100. Receive payment information for the second user to take out the target food material from the storage device.

[0083] The second user needs to pay the relevant fee to take out the ingredients from the storage device, and the fee is sent to the execution subject in the form of payment information. In a preferred embodiment of the present invention, the payment information includes or carries associated information, and the associated information is associated with the first identification code. The associated information may be the first identification code itself, or it may be an identification of the first identification code. The unique identification information of the ingredient obtained later is not limited here. The payment information m...

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PUM

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Abstract

The embodiment of the invention relates to the technical field of cooking, and discloses a cooking method and electronic equipment. The method comprises the following steps: receiving a cooking request for a target food material generated by operation of a first user on cooking equipment; taking out the target food material from the storage device by a second user, wherein the target food material is contained in a food material container, a first identification code is arranged on the food material container, and the cooking request is generated based on the first identification code; and controlling the cooking equipment to cook the target food material in the food material container according to the cooking request. By implementing the embodiment of the invention, storage and cooking are separately set, the cost is saved, transportation and storage are facilitated, and the cooking operation is completed by using the first identification code, so that the target food material is convenient to cook.

Description

technical field [0001] The invention relates to the technical field of cooking, in particular to a cooking method and electronic equipment. Background technique [0002] The operation mode of the existing unmanned vending machines on the market: Consumers scan the code - select the product - pay - pick up the goods and leave, or consumers select the product - scan the code to pay (coin payment) - pick up the goods and leave, because General commodities, such as water, beverages, and instant snacks, can be bought and used immediately, without subsequent processing procedures, so all processes are completed upon pickup. This unmanned vending machine cannot solve the problem of subsequent processing of goods that need to be processed in the future. For those products that cannot be purchased and used immediately, subsequent processing is required after purchase. [0003] Publication No. 104867240A Chinese invention patent discloses an intelligent cooking food machine, which i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G07F17/00
CPCG07F17/0064G07F17/0085
Inventor 李清江谢毅
Owner 长沙易爱餐饮管理有限公司