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Production method and production equipment of high-moisture peanut drawing protein

A technology of drawing protein and production method, which is applied in the direction of protein food processing, plant protein processing, protein food ingredients, etc., and can solve the problems of wasteful equipment configuration and power, complicated procedures, and polluted wastewater discharge.

Pending Publication Date: 2022-01-11
QINGDAO CHANGSHOU FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The invention provides a high-moisture peanut drawing protein production method and its production equipment, which solve the problems in the prior art that the materials are prone to clogging, irregular in shape, poor in appearance, performance and taste, and need to be rehydrated and dehydrated. , The seasoning procedure, the process is complicated, increases the cost, and causes the discharge of polluted wastewater, waste of equipment configuration and power, etc.

Method used

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  • Production method and production equipment of high-moisture peanut drawing protein
  • Production method and production equipment of high-moisture peanut drawing protein

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] A method for producing high-moisture peanut silk protein, comprising the following steps,

[0037] Compounding peanut protein powder, soybean protein, wheat protein, and pea protein powder into materials, and mixing the materials in the mixer 1;

[0038] The mixed material is sent into the conditioner 3 through the first screw conveyor 2;

[0039] Inject the seasoning liquid into the conditioner 3 once, and mix the mixed material with the seasoning liquid;

[0040] The mixture of the material and the seasoning liquid is sent into a twin-screw extruder 4, the twin-screw extruder 4 includes a front zone and a rear zone, and the front zone includes a first front zone 401 and a second front zone 402 and a third front zone 403, the temperature of the third front zone 403 is greater than the temperature of the first front zone 401 and lower than the temperature of the second front zone 402;

[0041]After the mixture of the material and the seasoning liquid is preliminarily ...

Embodiment 2

[0061] The production equipment of the high-moisture peanut silk protein production method of embodiment 1, such as figure 1 and figure 2 , including a mixer 1 and a twin-screw extruder 4, the twin-screw extruder 4 includes a front section and a rear section, and the front section includes a first front section 401, a second front section 402 and a third front section 403, The discharge port of the first front area 401 is communicated with the feed port of the second front area 402, and the discharge port of the second front area 402 is connected with the feed port of the third front area 403; the rear area includes the first One rear area 404, the second rear area 405 and the third rear area 406, the discharge port of the first rear area 404 is connected with the feed inlet of the second rear area 405, and the discharge port of the second rear area 405 is connected with the second rear area 405 The feeding port of the third back zone 406 is connected; The feed port is conn...

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Abstract

The production method and production equipment of high-moisture peanut drawing protein provided by the invention belongs to the technical field of foods. The production method comprises the steps that peanut protein powder, soybean protein, wheat protein and pea protein powder are compounded into materials, and the materials are mixed in a mixer; the materials are sent into a conditioner through a first spiral conveyor; seasoning liquid is injected into the conditioner, the materials are sent into a double-screw extruder for extruding, the extruded materials are sent into a material collector through a pipe chain conveyor for crushing, cooling, and the materials are secondarily fed into a rear area of the extruder; the seasoning liquid is secondarily injected into a first rear area; extruding the material from a double-screw extruder, being fed into a reducer pipe, and being extruded through a mold; the product is subjected to a Maillard reaction under the conditions of high temperature and high pressure, the tissue structure and taste are changed, the product has a texture tissue structure, is soft and natural in taste, so that a product containing various fragrances, moderate moisture and delicate and chewy taste is obtained, and the procedures of rehydration, dehydration and seasoning are omitted ; no wastewater is discharged, and equipment configuration and power are saved.

Description

technical field [0001] The invention belongs to the field of food technology, and in particular relates to a production method of high-moisture peanut silk protein and production equipment thereof. Background technique [0002] At present, when making low-moisture silk protein, the material is not easy to be squeezed out neatly, and it is prone to clogging. The appearance, performance and taste of the product are poor, and the procedures of rehydration, drying and seasoning are required. The process is complicated and the cost is increased. Cause polluted waste water discharge, waste equipment configuration and power. Contents of the invention [0003] The invention provides a high-moisture peanut drawing protein production method and its production equipment, which solve the problems in the prior art that the materials are prone to clogging, irregular in shape, poor in appearance, performance and taste, and need to be rehydrated and dehydrated. , The seasoning procedure,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23J3/14A23J3/16A23J3/18A23J3/26
CPCA23J3/14A23J3/16A23J3/18A23J3/265
Inventor 曲广坤郑加佐张虹李文静
Owner QINGDAO CHANGSHOU FOOD
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