Instant snack food frying device and frying method
A technology for snacks and edible oil, which is applied to the air treatment device, chemical instrument and method, cleaning method and utensils of the oven to achieve the effect of reducing the splash of hot oil, reducing the space occupied, and preventing over-aging
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[0025] The embodiment of the present application discloses a frying device and a frying method for instant snacks. An S-shaped limit groove 111 is provided in the cabinet 1, and the drive mechanism 6 drives the limit column 3 along the limit. The groove 111 slides so that the frying basket 2 connected with the limit post 3 can be reciprocated and lifted along the limit groove 111, and rotates during the lifting process, stirring and shaking the ingredients in the frying basket 2 in time, which solves the problem There is a problem in the technology that it is necessary to manually stir the ingredients so that the ingredients are heated evenly and are not easy to fry. It is possible to automatically toggle the ingredients and effectively prevent the ingredients from being fried too old.
[0026] In order to better understand the above-mentioned technical solution, the above-mentioned technical solution will be described in detail below in conjunction with the accompanying drawin...
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