Deer blood crystal production process and deer blood crystal solid composition
A production process, the technology of deer blood crystals, applied in food science, food preservation, application, etc., can solve the problems of rapid loss of deer blood crystals, low health effects, etc., improve the gastrointestinal environment, promote absorption, and reduce deterioration the effect of the possibility
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Embodiment 1
[0032] The production process of deer blood crystals includes the following steps:
[0033] S1. Take fresh deer blood when sawing deer antler, then add β-cyclodextrin with a weight of 1% of the weight of deer blood to the deer blood, and stir slowly at a speed of 10r / min to make β-cyclodextrin and deer blood mix to get primary products;
[0034] S2. The primary product is placed in a freeze dryer, and the primary product is pre-frozen at -40°C for 110 minutes, so that the moisture in the deer blood freezes;
[0035] S3. Adjust the parameters of the freeze dryer, and dry the pre-frozen primary product once at -10°C for 23 hours to sublimate the ice;
[0036] S4. Adjust the parameters of the freeze dryer, and perform secondary drying on the pre-frozen primary product at 35°C for 4.5 hours;
[0037] S5. Put the secondary dried primary product in a 100-mesh vibrating sieve for vibration crushing, collect the under-sieve, and obtain deer blood crystals.
Embodiment 2
[0039] The production process of deer blood crystals includes the following steps:
[0040] S1. Take fresh deer blood when sawing deer antler, then add β-cyclodextrin with a weight of 1.5% of the weight of deer blood to the deer blood, and stir slowly at a speed of 10r / min to make β-cyclodextrin and deer blood mix to get primary products;
[0041] S2. The primary product is placed in a freeze dryer, and the primary product is pre-frozen at -35°C for 120 minutes, so that the moisture in the deer blood freezes;
[0042] S3. Adjust the parameters of the freeze dryer, and dry the pre-frozen primary product once at -5°C for 24 hours to sublimate the ice;
[0043] S4. Adjust the parameters of the freeze dryer, and perform secondary drying on the pre-frozen primary product under the condition of 40° C. for 5 hours;
[0044] S5. Put the secondary dried primary product in a 100-mesh vibrating sieve for vibration crushing, collect the under-sieve, and obtain deer blood crystals.
Embodiment 3
[0046] The production process of deer blood crystals includes the following steps:
[0047] S1. Take fresh deer blood when sawing deer antler, then add β-cyclodextrin with a weight of 2% of the weight of deer blood to the deer blood, and stir slowly at a speed of 10r / min to make β-cyclodextrin and deer blood mix to get primary products;
[0048] S2. The primary product is placed in a freeze dryer, and the primary product is pre-frozen at -40°C for 110 minutes, so that the moisture in the deer blood freezes;
[0049] S3. Adjust the parameters of the freeze dryer, and dry the pre-frozen primary product once at -10°C for 23 hours to sublimate the ice;
[0050] S4. Adjust the parameters of the freeze dryer, and perform secondary drying on the pre-frozen primary product at 35°C for 4.5 hours;
[0051] S5. Put the secondary dried primary product in a 100-mesh vibrating sieve for vibration crushing, collect the under-sieve, and obtain deer blood crystals.
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