Dietary behavior information acquisition system and method

Abstract

The invention relates to the field of information acquisition systems, in particular to a dietary behavior information acquisition system and method. The system comprises an information acquisition subsystem, an information analysis subsystem, an information storage library, a cloud server, an information query subsystem and a wireless network. The information acquisition subsystem, the information analysis subsystem, the information storage library and the information query subsystem are all in signal connection with the cloud server through a wireless network. According to the invention, the information analysis model is utilized to link the diet behavior and the personal body condition, information query is carried out in combination with personal requirements, diet suggestions in a private customization form are provided, the pertinence is strong, the user can conveniently and comprehensively understand the own body and diet condition, the consciousness of cultivating the good diet behavior is enhanced, and the user experience is improved. And a specific improvement scheme is provided, so that the enthusiasm of the user for maintaining body health is improved.

Description

technical field

[0001] The invention relates to the field of information collection systems, in particular to a system and method for collecting dietary behavior information. Background technique

[0002] With the rapid development of the country's economy and the continuous improvement of people's living standards, the problem of unhealthy diet has also begun to emerge. Greasy, spicy, and high-salt foods are prevalent, and excessive eating and nutritional deficiencies are also common problems. Eating behavior is directly linked to physical health, especially for some middle-aged and elderly people who have already experienced physical problems, how to preserve healthy eating behavior has become the focus of family attention. But many families don't know what kind of eating behavior is suitable for them. They blindly follow the trend, don't eat or eat less, which leads to more health problems. Contents of the invention

[0003] Aiming at the problems existing in the backg...

Images