Method for preparing capsule of snail powder

A technology of snail powder and capsules, which is applied in the field of preparation of snail powder capsules, to achieve the effects of adjusting the body's metabolism, good therapeutic effect, and improving the body's immune function

Inactive Publication Date: 2006-02-15
陈则均
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But at present, it is limited to edible after burning and processing, and it has not been used in the preparation of pharmaceuticals and health products.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Let the live snails stand still for 3-5 days, wash them repeatedly with clean water, and then soak them in boiling water above 100℃ for 8-15 minutes, rinse with clean water for 10-30 minutes after removing the shells, and use 60℃~100℃ temperature slowly after draining. Slow drying, then high temperature or low temperature disinfection treatment, and then crushed into snail powder with a fineness of 60 mesh.

[0015] The newly unearthed snail eggs are washed and drained with clean water, dried slowly at a temperature of 80-100°C, and then subjected to high temperature or low temperature disinfection treatment, and then crushed into snail egg powder with a fineness of 60 mesh.

[0016] The snail powder and the snail egg powder are mixed at a weight ratio of 2:1, filled, and made into capsules, and the dosage of each capsule is 0.25 grams.

[0017] After being taken as a health product, this embodiment has the functions of promoting blood circulation and removing blood stasis,...

Embodiment 2

[0019] The preparation methods of snail powder and snail egg powder are the same as above; Shouwu should be medium in size and deep in color. The stems should be selected for the spleen of Xianling, and the roots and other impurities should be removed. The big red color of wolfberry is the most. , Lycium barbarum and Xianling spleen are washed separately and then treated at high temperature or low temperature, and then crushed into powder.

[0020] The pure snail powder, snail egg powder, Shouwu powder, wolfberry powder, and Xianling spleen powder are mixed, filled, and made into capsules at a weight ratio of 10:5:2:1:1. The dosage of each capsule is 0.25 grams.

[0021] This embodiment has a good therapeutic effect on various diseases caused by vascular embolism, such as gout, endocrine disorders caused by good medical diseases, cerebral thrombosis, internal hemorrhoids, external hemorrhoids, anal leakage, hypertension, and bigfoot flow fire.

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PUM

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Abstract

A snail powder capsule as a health-care food for improving immunity, regulating metabolism, building up body and enhancing sexual function is prepared from snail through raising 3-5 days, washing with clean water, immersing in boiled water at temp higher than 100 deg.C for 8-16 min, rinsing in clean water for 10-30 min, dripdrying, slow bakoing at 60-100 deg.C, sterilizing, pulverizing, adding additive and loading in capsules.

Description

Technical field [0001] The invention relates to a preparation method of a snail powder capsule, which belongs to the technical field of preparation of medical health products using snails as the main raw material. Background technique [0002] Snail is a kind of temperate cold-blooded mollusk with high protein, low fat (without cholesterol), containing a lot of trace elements, amino acids, and a variety of special amino acids and other special ingredients that the human body cannot synthesize. It is an all-natural green food. In my country's Guangdong and Guangxi, snails have a long history of using snails as nutritional supplements for pregnant women, the elderly, children, and the infirm. But at present, it is limited to food after being burned and processed, and it has not been used in the preparation of medicines and health products. Summary of the invention [0003] The purpose of the present invention is to provide a preparation method...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/815A61K35/64A61P37/04A61P15/08A61K35/618
Inventor 陈则均
Owner 陈则均
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