Saussurea epidemic prevention antibactericide product
A technology of five herbs and products, applied in biocides, animal repellents, botanical equipment and methods, etc., can solve problems such as harm to health, achieve good epidemic prevention, be beneficial to health, and purify indoor air.
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[0013] A five-spice anti-epidemic and anti-bacterial product is a product made by mixing pure natural plant medicinal materials and a balance matrix, and its formula ratio per 1000g of the product is as follows:
[0014] Composition of 1-850g of spiced herbs, 1-600g of salvia miltiorrhiza, 1-420g of myrrh, 1-400g of Cnidium mongolica, 1-400g of Dijincao and the rest of the matrix.
[0015] The preparation method of product of the present invention:
[0016] The above drug → heating percolation → solvent recovery → immersion liquid dissolution → reflux → extraction recovery → filtration → concentrated solution → mixed with the remaining matrix to form the product.
[0017] 1. Mix spiced herbs, salvia miltiorrhiza, myrrh, cnidium fruit, and chrysanthemum with appropriate amount of substrate, and make various liquid freshener products according to the production method of liquid freshener.
[0018] 2. Mix spiced herbs, salvia miltiorrhiza, myrrh, cnidium fruit, and chrysanthemum...
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