Health-care food for auxiliary treating high blood fat disease and its production method

A health food and hyperlipidemia technology, applied in food preparation, medical preparations containing active ingredients, food science, etc., can solve problems such as liver and kidney dysfunction, iatrogenic death, etc., to reduce dosage and protect more Visceral function, obvious effect

Inactive Publication Date: 2007-07-18
济南沃德生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The current treatment of "three highs" with chemical drugs is effective, but the liver and kidney function of the elderly is weakened, and at the same time, they are plagued by multiple diseases and multi-drugs are used at the same time, resulting in drug-induced diseases and iatrogenic deaths.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0051] A health food for assisting the treatment of hyperlipidemia, the active ingredient of which is made of the following raw materials in percentage by weight: Cassia 20%, hawthorn meat 2%, wheat husk 74.5%, long nuts 3%, stevioside 0.1% .

[0052] The production method of this kind of health food, its steps are:

[0053] 1) Take Cassia officinalis, wash it with water to remove sediment and impurities, dry it in the sun, put it in a stainless steel drum container, stir-fry until the outer skin is slightly exploded, take it out and dry it, coarsely crush it, pass it through a 20-mesh sieve, and set aside;

[0054] 2), take hawthorn slices with pitting and impurity removed, and dry in the sun so that the water content is between 3% and 5%; coarsely crush and pass through a 20-mesh sieve, and set aside;

[0055] 3), take long nuts and fry yellow and dry;

[0056] 4) Take the wheat husk, dry it with electric blast and control the temperature at 70°C for 20 minutes, take it ou...

example 2

[0060] A health food for assisting the treatment of hyperlipidemia, the active ingredient of which is made of the following raw materials in percentage by weight: Cassia 10%, hawthorn meat 20%, wheat husk 58%, long nuts 10%, stevioside 2% .

[0061] Production method is the same as example 1.

example 3

[0063] A health food for assisting the treatment of hyperlipidemia, the active ingredient is made of the following raw materials in percentage by weight: Cassia 20%, hawthorn meat 30%, wheat husk 20%, long nuts 25%, stevioside 5% .

[0064] Production method is the same as example 1.

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PUM

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Abstract

A health-care food in the form of tablet, particle, or capsule for the prevention and adjuvant treatment of hyperlipemia, hypertension, constipation and cardiovascular and cerebrovascular diseases is prepared proportionally from cassia seed, haw, wheat bran, rebaudiose, etc. Its preparing process is also disclosed.

Description

technical field [0001] The invention relates to the field of health food, in particular to a health food and a production method thereof, which are based on homologous raw materials of medicine and food, and are used to regulate human body fat metabolism and assist in the treatment of hyperlipidemia. Background technique [0002] Among my country's 1.3 billion population, 130 million are over 60 years old. With the development of a well-off society, this number will continue to increase. The functions of multiple organs of the elderly naturally decline, and the "three highs" that seriously endanger the health and life safety of the elderly - namely, high blood pressure, high blood fat, and high blood coagulation, and the resulting heart, brain, and kidney vascular diseases are The main cause of death and disability in the elderly. [0003] The pathological process of "three highs" is a causal relationship with each other, showing a circular cycle, and it is a positive feed...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61K9/16A61K9/20A61K9/48A61P3/06A23L1/30A23L33/10
CPCY02A40/90
Inventor 程寿惠谢洛斌于秀云邱新英
Owner 济南沃德生物技术有限公司
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