Method for producing oxidation resistant product from rosemary
A rosemary and anti-oxidation technology, which is applied in the direction of chemical instruments and methods, and compositions for inhibiting chemical changes, can solve the problems of high content of anti-oxidative active ingredients carnosic acid and carnosol, which are not suitable for application, etc. Achieve high antioxidant activity
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Embodiment 1
[0016] 1. Crush 100.0 g of rosemary dry leaves and sieve, with a sieve aperture of 0.30 mm;
[0017] 2. Using the sieved rosemary dry powder as raw material, steam distillation was used for 3 hours to extract rosemary essential oil;
[0018] 3. The rosemary residue obtained after extracting the essential oil by steam distillation was filtered to remove the remaining water, weighed, and extracted 6 times with methanol solution, the ratio of liquid to material was 6:1 according to v / w, and the extraction time was 24 Hour;
[0019] 4. Filter the extract, evaporate under reduced pressure at 45°C and dry in vacuum to obtain the crude extract of rosemary antioxidant with antioxidant activity;
[0020] 5. The rosemary crude extract was subjected to macroporous resin DA 201 adsorption and three times of silica gel column chromatography, the eluent was a mixture of chloroform and n-hexane with a volume ratio of 3:1, and the fractions were collected and vacuum-dried to obtain a Rosema...
Embodiment 2
[0022] 1. Sieve after crushing 100.0 g of rosemary dry leaves, the aperture of the sieve is 0.45 mm;
[0023] 2. Using the sieved rosemary dry powder as raw material, steam distillation was used for 3 hours to extract rosemary essential oil;
[0024] 3. Filter the rosemary residue remaining in the flask after extracting the essential oil to remove the remaining water, weigh it, and then use methanol solution to extract it 6 times. The ratio of liquid to material is 6:1 according to v / w, and the total extraction time is 24 hours;
[0025] 4. Filter the extract, evaporate under reduced pressure at 45°C and dry in vacuum to obtain the crude extract of rosemary antioxidant with antioxidant activity;
[0026] 5. The above crude extract was subjected to macroporous resin H-1020 adsorption and silica gel column chromatography twice, the eluent was a mixture of petroleum ether and ethyl acetate with a volume ratio of 1:1, and the fractions were collected and dried in vacuo to obtain ...
Embodiment 3
[0028] 1. Crush 20.0 g of rosemary dry leaves and sieve, with a sieve aperture of 0.60 mm;
[0029] 2. Using the sieved rosemary dry powder as raw material, steam distillation was used for 2 hours to extract rosemary essential oil;
[0030] 3. Filter the rosemary residue obtained after extracting the essential oil by steam distillation to remove the remaining water, weigh it, and use petroleum ether solution to repeatedly extract 3 times, each extraction time is 4 hours, and the liquid-to-material ratio is according to v / w is 12:1, a total of 12 hours of leaching;
[0031] 4. Filter the extract, evaporate under reduced pressure at 40.0° C. and vacuum dry to obtain the crude anti-oxidant extract of rosemary with antioxidant activity;
[0032] 5. The above-mentioned crude extract was subjected to macroporous resin D-4020 adsorption and 3 times of silica gel column chromatography, the eluent was a solution of ethyl acetate and n-hexane with a volume ratio of 2:1, and the fracti...
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