Unlock instant, AI-driven research and patent intelligence for your innovation.

Ultrasonic soup cooker

An ultrasonic and transducer technology, applied in the field of ultrasonic soup pots, can solve the problems of vitamin C damage, waste of energy, thermal instability damage, etc.

Active Publication Date: 2011-07-13
郑华
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In order to drink delicious thick soup, it takes a long time to prepare and wait. In addition, it is necessary to take care of the soup pot to prevent accidents such as overflow and dry pot, which bring great inconvenience to the soup.
In addition, long-time simmering will also bring some negative effects, such as heating time is too long, so that some thermally unstable components will be destroyed, such as vitamin C will be destroyed
Long-time simmering will also waste energy, which is not environmentally friendly

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Ultrasonic soup cooker
  • Ultrasonic soup cooker
  • Ultrasonic soup cooker

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] Such as figure 1 , figure 2 and image 3 As shown, in the preferred implementation of the ultrasonic soup pot of the present invention, it includes the soup pot main body 10, and the ultrasonic transducer 20 arranged in the soup pot main body 10, and also includes an ultrasonic generator (not shown), and the ultrasonic transducer The device 20 is electrically connected with the ultrasonic generator. In this preferred embodiment, the ultrasonic generator can adopt a known oscillation circuit capable of generating 20kHz-70kHz high-frequency oscillation voltage.

[0017] see figure 1 , figure 2 and image 3 , in this preferred embodiment, the soup pot body includes a pot cover 11, and the ultrasonic transducer 20 is arranged under the pot cover 11. The specific method is to set a stainless steel cover 30 on the lower end surface of the pot cover 11, and the ultrasonic transducer 20 The device 20 is fixed in the stainless steel cover 30. When making soup, the water ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to an ultrasonic soup cooker which comprises a soup cooker body, an ultrasonic generator and an ultrasonic transducer, wherein the ultrasonic transducer is arranged in the soup cooker body and is electrically connected with the ultrasonic generator. The ultrasonic transducer which is arranged in the ultrasonic soup cooker body can convert electrical energy into ultrasonic vibration to cause shock excitation of water, thus nutrient components in food can be better dissolved into the soup without damaging the components of nutrient substances, the time for cooking the soupcan be shortened, and the soup cooked by the ultrasonic soup cooker has more nutrient components. Because the time for cooking the soup can be shortened, energy resources can be also saved to a certain degree.

Description

technical field [0001] The present invention relates to soup making equipment, more specifically, relates to an ultrasonic soup cooking device. Background technique [0002] Boiling soup can dissolve the nutrients in the food into the soup, which is more conducive to the absorption of the human body. In the existing soup pots, in order to better allow the nutrients in the food to fully dissolve into the soup, it usually needs to be stewed for a long time, usually 2 to 4 hours, or even longer. In order to drink delicious thick soup, it takes a long time to prepare and wait. In addition, it is necessary to take care of the soup pot to prevent accidents such as overflow and dry pot, which bring great inconvenience to the soup pot. In addition, long-time simmering will also bring some negative effects, such as heating time is too long, so that some thermally unstable components will be destroyed, such as vitamin C will be destroyed. Simmering and stewing for a long time also w...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/00B01J19/10
CPCB06B1/0618A47J27/00
Inventor 郑华
Owner 郑华