Honey raisin tree oral liquid and perpetration method thereof

A kind of jujube oral liquid and technology of jujube, applied in application, food preparation, food science, etc., can solve the problems of loss of raw materials, complicated processing process, loss of flavor substances of hovenia dulcis, and achieve low cost, good taste, and easy processing The method is simple and feasible

Inactive Publication Date: 2010-08-11
HEBEI AGRICULTURAL UNIV.
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the preparation described in the above-mentioned patent, because of focusing on the anti-alcoholic effect, uses too many other auxiliary materials, so that the preparation loses the flavor that the jujube fruit should have, and the taste is relatively poor. At the same time, because there are too many types of raw auxiliary materials, the processing process is complicated. The patent application number is 200610062051.2, which introduces a pure traditional Chinese drug detoxification oral liquid, which uses as many as 26 kinds of raw materials including Hovenia dulcis.
In terms of journal literature, Tang Weidong et al. (Food Science and Technology, 2004, 6: 75-76), Zhang Zhi et al. (Winemaking, 2008, 1: 93-95) respectively introduced a health-care preparation for sobering up alcohol, but the extract of Hovenia dulcis Fructus is used What is used is ethanol solution, which makes the flavor of Hovenia dulcis fruit lost; and only uses Hovenia dulcis, and discards other parts of jujube, which also makes the jujube not fully utilized, resulting in the loss of raw materials

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Example 1. A jujube oral liquid, the raw materials of which include jujube, kudzu root, roasted licorice, kudzu flower, honey, acesulfame potassium and the like. The jujube oral liquid is dark brown, has a soluble solid content of 10% to 12%, a pH value of 3.5 to 4.2, and the food additive meets the requirements of GB2760.

Embodiment 2

[0014] Example 2. A jujube oral liquid, the raw materials of which include jujube, kudzu root, roasted licorice, kudzu flower, honey, acesulfame potassium and the like. The jujube oral liquid is dark brown, has a soluble solid content of 13% to 15%, a pH value of 3.5 to 4.2, and the food additive meets the requirements of GB2760.

Embodiment 3

[0015] Example 3. A processing method of jujube oral liquid.

[0016] (1) Pretreatment of raw materials: Wash fresh jujube, kudzu root, roasted licorice and kudzu flower.

[0017] (2) Raw material ratio: Calculated according to 100 parts by mass, 50 parts of Jujube, 20 parts of Pueraria radiata, 10 parts of roasted licorice, and 20 parts of Pueraria japonica.

[0018] (3) Cooking: According to the ratio of raw materials: water = 1:10, add demineralized water to soak for 10-30 minutes, first boil over medium heat, then decoct with slow fire for 10-30 minutes, filter out the extract and then add appropriate amount of demineralized water Decoct for the second time for 10-30 minutes, filter out the second extract, combine the two filtrates and filter with a 100-mesh filter cloth.

[0019] (4) Concentration and preparation: use single-effect vacuum concentration equipment to concentrate the filtered extract to a soluble solid content of 10% to 15%, add appropriate amount of honey...

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PUM

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Abstract

The invention relates to a honey raisin tree oral liquid and a perpetration method thereof, belonging to the technical field of food processing. The oral liquid is characterized in that the raw materials comprise honey raisin tree, the root of kudzu vine, radix glycyrrhizae preparata, flower of kudzuvine, honey and acesulfame potassium, and the like; the oral liquid is puce; the content of soluble solid state material is 10-15%; the pH value is 3.5-4.2; and food additive meets the specification of GB2760. The perpetration method of the oral liquid comprises the following steps of: dosing withthe honey raisin tree, the root of kudzu vine, the radix glycyrrhizae preparata and the flower of kudzuvine according to proper proportion; adding proper amount of distilled water to distill; extracting active ingredients of mixture; and stewing for a certain time and filtrating to obtain extract. The extract is concentrated to reach a certain concentration, is added with a certain quantity of the honey or the acesulfame potassium to mix, and is preformed by the steps of sterilizing, disinfecting and sterile filling, and the like, to obtain the honey raisin tree oral liquid. The honey raisin tree oral liquid is a pure natural anti-alcoholism beverage, has the special aroma of the honey raisin tree, and has the functions of protecting the liver and the stomach and anti-alcoholism, thereby being the model of the homology of medicine and food.

Description

Technical field [0001] The present invention relates to a jujube oral liquid and a processing method thereof, in particular to a jujube oral liquid prepared by steaming raw materials such as jujube, kudzu root, roasted licorice, kudzu flower, etc., and adding other nutritional components. The processing method belongs to the technical field of food processing. Background technique [0002] Jujube, the scientific name of Hovenia dulcis, is rich in active ingredients such as glucose, sucrose, fructose, organic acids, inorganic salts and vitamins. Its fruit (Hovenia dulcis) can be used as medicine. Blood pressure, liver protection, hangover, anti-tumor, anti-aging and nerve protection. Pueraria lobata is rich in flavonoids and starch. The main active ingredients are daidzin, daidzin, puerarin, puerarin alcohol, pueraria vine and isoflavone glycosides, etc. It has certain curative effects on hypertension, hyperlipidemia, hyperglycemia and cardiovascular and cerebrovascular dise...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/212A23L2/02A23L33/00A23L19/00
Inventor 王颉孙剑锋李伟青
Owner HEBEI AGRICULTURAL UNIV.
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