Method for processing needle-shaped sandalwood tea

A processing method and technology of sandalwood, applied in the field of processing and preparation of sandalwood tea, can solve the problems of limited application of sandalwood leaves, high price, etc.

Inactive Publication Date: 2010-09-01
佛山市绿缘生态科技有限公司 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The prior art does not prepare sandalwood leaves as conventional green tea, which leads to too limited application of sandalwood leaves, and the price is relatively expensive

Method used

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Experimental program
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Embodiment Construction

[0023] The preparation process of the present invention is specifically as follows:

[0024] 1. Fresh leaf raw material standards:

[0025] The fifth, sixth, seventh, and eighth single leaves of Indian Laoshan sandalwood are used as raw materials.

[0026] 2. The method and technical requirements of spreading fresh leaves

[0027] After the fresh leaves enter the factory, they are first spread on the bamboo curtain or bamboo sieve on the indoor floor, with a thickness of about 2 to 3 cm to distribute the leaf temperature. The greening time is about 8 hours.

[0028] 3. The method and technical requirements of finishing

[0029] When the temperature of the metal inner wall of the fixing machine is 200-240°C, put the green tea that has been spread into the pot for fixing. The leaf color becomes dark green, the leaf quality is soft, the grass smell disappears, and there is a delicate fragrance, which is suitable for finishing.

[0030] Four, kneading:

[0031] Kneading is a ...

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Abstract

The invention provides a method for processing needle-shaped sandalwood tea, which comprises the following steps of : 1) selecting raw materials, namely selecting the leaves of the algum as tea leaves; 2) spreading, namely spreading the raw materials for cooling, wherein the thickness of the spread tea leaves is 2 to 3cm and the spreading time is 7 to 9 hours; 3) fixing, namely throwing the spread tea leaves in a fixing boiler for fixation, wherein the temperature of the inner wall of the fixation boiler is between 200 and 240 DEG C; 4) rolling for 40 to 50 min, wherein the pressurization during the rolling is carried out under light pressure, then heavy pressure and light pressure finally; 5) performing primary baking immediately for 10 to 20 min after the rolling at the temperature of between 110 and 120 DEG C; 6) forming, namely forming the tea leaves in a needle shape by using a vibrating carder at the temperature of between 75 and 85 DEG C; and 7) drying with sufficient fire for 90 to 120 min at the temperature of between 85 and 95 DEG C after the spreading for cooling.

Description

technical field [0001] The invention belongs to the field of processing and preparing sandalwood tea, in particular to a processing method of needle-shaped sandalwood tea. Background technique [0002] Sandalwood (Santalum album) is an evergreen tree of the family Sandalaceae. Mainly distributed in India, Indonesia, Australia, China and some islands in the Pacific Ocean. Humans have used sandalwood for thousands of years and it is especially famous for its wood used in craft carvings and sandalwood oil. In Asia, burning sandalwood has become an important ritual of Buddhism, Hinduism, Islam and other religions. Sandalwood is the raw material for extracting sandalwood oil. It contains □ and □ sandalol and other ingredients, which can be used to prepare perfume, spices, soap and aromatherapy. Sandalwood oil has antibacterial properties and is used in traditional Chinese medicine; in addition, sandalwood oil is also an ideal sedative. [0003] Sandalwood leaves contain more ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 赖兆祥赵超艺孙世利庞式苗爱清曾琼彭国雄张志勇罗志辉彭超明
Owner 佛山市绿缘生态科技有限公司
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