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Sports beverage containing whey protein and preparation method thereof

A technology for sports drinks and whey protein, which is applied in the field of sports drinks containing whey protein and its preparation, can solve the problems of inability to maintain product stability and achieve the effect of easy digestion and absorption

Inactive Publication Date: 2011-12-21
BEIJING SANYUAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The low pH technology used in this patented technology makes the product only present in the form of a strongly acidic product, but cannot keep the product stable under medium and low pH conditions

Method used

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  • Sports beverage containing whey protein and preparation method thereof
  • Sports beverage containing whey protein and preparation method thereof
  • Sports beverage containing whey protein and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] Example 1: Sports Drinks Containing Whey Protein

[0046] 1. Composition: 30kg desalted whey protein powder, 0.1kg minerals, 0.008kg vitamins, 0.06kg L-carnitine, 0.002kg lycopene, 2.1kg acidity regulator, 60kg sweetener.

[0047] Among them, 0.1kg of minerals is composed of the following components by weight: 0.0625kg of disodium hydrogen phosphate, 0.025kg of potassium dihydrogen phosphate, and 0.0125kg of sodium citrate;

[0048] 0.08kg of vitamins consists of the following components by weight: 0.0023kg of vitamin C, 0.0047kg of vitamin B 1 and 0.001kg vitamin B 6 ;

[0049] 2.1 kg acidity regulator consists of the following components by weight: 1.2 kg citric acid and 0.9 kg malic acid;

[0050] 60 kg of sweetener consisted of the following ingredients by weight: 30 kg of sucrose, 10 kg of xylitol, 10 kg of glucose and 10 kg of fructose.

[0051] 2. Preparation method:

[0052] 1) pre-mixing minerals to obtain a mineral premix; mixing vitamins, L-carnitine, an...

Embodiment 2

[0060] Example 2: Sports Drinks Containing Whey Protein

[0061] All the other are with embodiment 1, difference is:

[0062] 1) Add 300kg of fresh whey, add 200kg of deionized water, and mix well;

[0063] 2) The consumption of mineral premix in step 2) is 0.3kg, is made up of 0.1875kg disodium hydrogen phosphate, 0.075kg potassium dihydrogen phosphate and 0.037kg sodium citrate;

[0064] 3) The sweetener consists of 4kg sorbitol, 5kg maltitol, 0.05kg stevioside, and 10kg fructose syrup;

[0065] 4) The acidity regulator consists of the following ingredients by weight: 1.0kg citric acid, 0.5kg malic acid, 0.5kg lactic acid.

[0066] According to the test of this example, it is found that the protein content is 1.12%, and the pH is 3.35. The beverage has a refreshing taste, is suitable for drinking before and after physical activity, and can replenish water, sugar, protein, vitamins, minerals and nutrients for the human body.

Embodiment 3

[0067] Example 3: Sports Drinks Containing Whey Protein

[0068] All the other are with embodiment 1, difference is:

[0069] The amount of vitamin and nutrient premix in step 2) is 0.061kg: wherein folic acid 0.0001kg, nicotinic acid 0.0059kg, vitamin B 2 0.002kg; L-carnitine 0.05kg, lycopene 0.003kg;

[0070] Sweetener is 45kg sucrose.

[0071] According to the test of this embodiment, it is found that the protein content is 1.02%, and the pH value is 3.35. The drink has a refreshing taste, is suitable for drinking before and after physical activity, and can replenish water, sugar, protein, vitamins, minerals and nutrients for the human body.

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Abstract

The invention provides sports beverage containing whey protein and a preparation method thereof. The sports beverage comprises the following components in parts by weight: 10-30 parts of whey protein powder or 200-350 parts of fresh whey, 0.01-0.5 part of mineral substance, 0.001-0.07 part of vitamin, 0.03-0.3 part of L-carnitine and 0.001-0.005 part of lycopene, wherein sodium salt and sylvite at a ratio of (1-4):1 contained in the mineral substance form a sodium / potassium ion buffer system. The obtained sports beverage containing mineral substance, vitamin and animal and plant nutrients has the advantages that the added value of the sports beverage is improved, and proportion of all nutrients is reasonable, sweet and sour degrees are moderate and the mouthfeel is fresh and cool.

Description

technical field [0001] The invention relates to the field of sports drinks, in particular to a sports drink containing whey protein and a preparation method thereof. Background technique [0002] The process of exercise is accompanied by great changes in body metabolism, including consumption of body fluids (such as profuse sweating), consumption of calories, and consumption of nutrients such as protein in the body. In order to maintain a good exercise state and recover the body as soon as possible after exercise, there are certain requirements for exercise diet. For example, water and minerals can be properly supplemented before and during exercise. After exercise, in addition to supplementing appropriate vitamins and minerals, a certain amount of protein needs to be added to repair the muscle cells of the human body and supply nutrients to newborns. cell. [0003] The latest research at home and abroad shows that fortifying protein and amino acids in sports drinks is hel...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C21/08A23C21/10
Inventor 陈历俊胡长利宋小红卢阳
Owner BEIJING SANYUAN FOOD
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