Litsea coreana sugar-free buccal tablet
A technology of eagle tea and xylitol, applied in the field of eagle tea sugar-free lozenges and its preparation, to achieve the effects of preventing high blood pressure, enhancing immunity, and expanding application fields
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Embodiment 1
[0017] 1. Extraction method of eagle tea extract: crush the eagle tea, pass through a 60-mesh sieve, take 10kg, add 80% ethanol with a volume concentration 10 times the dry powder weight, reflux twice, each time for 1 hour, and then extract with 10 times the water reflux 2 times, each time for 1 hour, the extract was concentrated under reduced pressure, and spray-dried to obtain 1.05 kg of eagle tea extract powder.
[0018] 2. Mix 53.75% eagle tea extract powder, 13% dextrin, 30% xylitol, 3% vitamin C, 0.2% stevioside, and 0.05% peppermint oil prepared by weight, granulate, and bake at 60 degrees After being dried and airtight for several hours, it is pressed into tablets to make sugar-free lozenges of eagle tea.
Embodiment 2
[0020] 1. The extraction method of eagle tea extract: crush the eagle tea, pass through a 60-mesh sieve, take 10kg, add 80% ethanol 10 times the weight of the dry powder, reflux twice, each time for 1 hour, and then extract twice with 10 times the water reflux , each time for 1 hour, the extract was concentrated under reduced pressure, and spray-dried to obtain 1.12kg of eagle tea extract powder.
[0021] 2. Mix 42.75% eagle tea extract powder, 15% dextrin, 40% xylitol, 2% vitamin C, 0.2% stevioside, and 0.05% peppermint oil prepared by weight, granulate, and bake at 60 degrees After being dried and airtight for several hours, it is pressed into tablets to make sugar-free lozenges of eagle tea.
Embodiment 3
[0023] 1. The extraction method of eagle tea extract: crush the eagle tea, pass through a 60-mesh sieve, take 10kg, add 80% ethanol 10 times the weight of the dry powder, reflux twice, each time for 1 hour, and then extract twice with 10 times the water reflux , concentrated the extract in vacuo, and spray-dried to obtain 1.09kg of eagle tea extract powder.
[0024] 2. Mix 37.75% eagle tea extract powder, 18% dextrin, 40% xylitol, 4% vitamin C, 0.2% stevioside, and 0.05% peppermint oil prepared by weight, granulate, and bake at 60 degrees After being dried and airtight for several hours, it is pressed into tablets to make sugar-free lozenges of eagle tea.
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