Kidney invigorating beverage
A kidney-invigorating drink and wine soaking technology, which is applied in the field of health care products, can solve problems such as ineffective effects, and achieve the effects of reducing diseases, enhancing human immunity, and improving heart power
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Embodiment 1
[0040] Codonopsis: 9 parts; wine-soaked moxibustion deer antler: 8 parts; donkey-hide gelatin: 5 parts; tortoise shell gum: 6 parts; cistanche: 8 parts; dogwood: 8 parts; Chinese yam: 5 parts; Gorgon fruit: 5 parts; Yizhiren: 6 parts; Golden cherry seeds: 3 parts; wine soaked fried raspberries: 6 parts; Shayuanzi: 6 parts; cassia seeds: 4 parts; lotus seeds: 5 parts; ; 1,000 parts of 60-degree liquor are made into nourishing medicinal wine.
Embodiment 2
[0042] Codonopsis: 9 parts; wine-soaked moxibustion deer antler: 8 parts; donkey-hide gelatin: 5 parts; tortoise shell gum: 6 parts; cistanche: 8 parts; dogwood: 8 parts; Chinese yam: 5 parts; Gorgon fruit: 5 parts; Yizhiren: 6 parts; Golden cherry seeds: 3 parts; wine soaked fried raspberries: 6 parts; Shayuanzi: 6 parts; cassia seeds: 4 parts; lotus seeds: 5 parts; The above components are made into powder, and 800 parts of ginger juice and 800 parts of brown sugar are added to make a drinking liquid.
[0043] For this product, 40 kidney-yin or yang-deficiency volunteers aged 30 to 65 were divided into two groups for taking test, men and women were not limited, one group of 20 people took the medicated wine made by the present invention, and the other group of 20 people took the medicine wine Drinking liquid made of ginger juice and brown sugar, take appropriate amount in the morning and evening every day, for 20 consecutive days, the obtained data are as follows:
[0044]...
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