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Phlebopus portentosus cultivation fungus stick

A technique for cultivating bacteria of the dark brown net handle, which is applied in the field of the dark brown net handle boletus cultivating fungus sticks, can solve the problems of small quantity, not paying attention to the protection of wild natural growth resources, etc., and achieves low cost, abundant raw materials, and a preparation method. easy effect

Inactive Publication Date: 2012-06-27
YUNNAN INST OF TROPICAL CROPS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Coupled with the lack of attention to the protection of wild natural growth resources, artificial over-harvesting leads to fewer and fewer numbers

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] The cultivated bacterium stick of the pheasant stalk boletus of the present invention obtains through the following steps:

[0041] 1.1 Composting and fermentation of raw materials:

[0042] Take 20,000 kg of rubber wood sawdust, 20,000 kg of rubber wood coarse wood particles, and 10,000 kg of coconut shell chips to build piles respectively, insert a thermometer into the bottom 30cm of the pile, and turn the pile for the first time when the temperature reaches 40°C-50°C, and then every 30 Turn the pile once a day, and turn the pile twice in a row to complete the fermentation and set aside;

[0043] 1.2 Preparation of cultivated bacteria sticks:

[0044] a. Take 100.0kg of millet and soak in 100L of water for 10 hours; take 100.0kg of rubberwood sawdust, 100.0kg of rubberwood coarse wood particles, 50.0kg of coconut shell chips and add 100L of water to pre-wet for 10 hours;

[0045] b. Mix 10.0kg of flour evenly into the pre-wetted rubberwood sawdust, coarse wood parti...

Embodiment 2

[0049] The cultivated bacterium stick of the pheasant stalk boletus of the present invention obtains through the following steps:

[0050] 1.1 Composting and fermentation of raw materials:

[0051] Take 20,000 kg of rubber wood sawdust, 20,000 kg of rubber wood coarse wood particles, and 10,000 kg of coconut shell chips to build piles respectively, insert a thermometer into the bottom 30cm of the pile, and turn the pile for the first time when the temperature reaches 47°C, and then turn the pile every 30 days 1 time, 2 times in a row to complete the fermentation and set aside;

[0052] 1.2 Preparation of cultivated bacteria sticks:

[0053] a. Take 150.0kg of millet and soak in 150L of water for 11 hours; take 150.0kg of rubberwood sawdust, 150.0kg of rubberwood coarse wood particles, 70.0kg of coconut shell chips and add 150L of water to pre-wet for 11 hours;

[0054] b. Mix 15.0kg of flour evenly into the pre-wetted rubberwood sawdust, coarse wood particles and coconut she...

Embodiment 3

[0058] The cultivated bacterium stick of the pheasant stalk boletus of the present invention obtains through the following steps:

[0059] 1.1 Composting and fermentation of raw materials:

[0060] Take 20,000 kg of rubber wood sawdust, 20,000 kg of rubber wood coarse wood particles, and 10,000 kg of coconut shell chips to build piles respectively, insert a thermometer 30cm below the pile, and turn the pile for the first time when the temperature reaches 50°C, and then turn the pile every 30 days 1 time, 2 times in a row to complete the fermentation and set aside;

[0061] 1.2 Preparation of cultivated bacteria sticks:

[0062] a. Take 200.0kg of millet and soak in 200L of water for 12 hours; take 200.0kg of rubberwood sawdust, 200.0kg of rubberwood coarse wood particles, 100.0kg of coconut shell chips and add 200L of water to pre-wet for 12 hours;

[0063] b. Mix 20.0kg of flour evenly into the pre-wet rubberwood sawdust, coarse wood particles and coconut shell chips, and t...

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PUM

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Abstract

The invention relates to a Phlebopus portentosus cultivation fungus stick, belonging to the biotechnology field. The Phlebopus portentosus cultivation fungus stick is prepared by the following steps of: mixing MgSO4, KH2PO4, rubber wood sawdust, crude rubber thick wood grains, coconut shell scraps, millet, flour and water in a certain proportion to prepare a cultivation fungus stick culture medium; inoculating liquid and solid Phlebopus portentosus strains cultured in advance in the bagged culture medium; and finally putting an inoculated culture bag in a 28 DEG C culture room for culturing for 50-60 days till mycelia grow all over the bagged culture medium. The Phlebopus portentosus cultivation fungus stick has the following advantages: 1, raw materials are abundant, the cost is low and the effect of ecological environment protection is achieved; 2, the preparation method is simple and convenient and is easy to popularize; and 3, mycelia grow uniformly and fruiting rate is high; the fruiting rate of the fungus stick is up to 80.0%-85.0% and the industrial cultivation of Phlebopus portentosus can be realized.

Description

Technical field: [0001] The invention relates to a cultivated fungus stick of Dictiostelium phalaenopsis boletus, which belongs to the field of biological technology. Background technique: [0002] Phlebopus portentosus is distributed in Sri Lanka, Vietnam, Indonesia, Thailand, Brazil, Mexico, Australia, New Zealand (Maria2007, Bandala2004, Watling 2001, Barbara 1987, Heinemann1982) and my country's Yunnan, Guangxi and Hainan (Zang Mu et al. 1986, 2006; Yang Zhuliang and Zang Mu 2003), delicious taste, rich nutritional value, good edible and medicinal value, is a kind of better health food, loved by consumers in the place of production. Production is limited due to weather and seasonal conditions. Coupled with the lack of attention to the protection of wild natural growth resources, artificial over-harvesting leads to fewer and fewer numbers. [0003] Most boletus are mycorrhizal edible fungi. The semi-artificial simulated cultivation process of many mycorrhizal edible fun...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05F17/00C05F11/00
CPCY02W30/40
Inventor 纪开萍张春霞王文兵何明霞刘静段波曹旸许小娥胡明阳伍英王云
Owner YUNNAN INST OF TROPICAL CROPS
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