Multifunctional automatic dumpling machine

A fully automatic dumpling machine technology, used in baking, food preparation, dough processing, etc., can solve the problems of inability to achieve synchronization, poor quality of dumplings, low production efficiency, etc., to reduce cumbersome procedures, reduce production costs, and improve The effect of service life

Inactive Publication Date: 2012-10-17
朱景超
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are various dumpling making machines on the market, but there are common problems such as simple structure, low degree of automation, need for multiple people to operate, low production efficiency, and the quality of the rolled dumpling wrapper is damaged, the amount of stuffing is different, and the dumpling molds are closed. The pinch mouth is not firm, the filling is easy to be exposed, and the quality of the dumplings produced is poor
In view of this, I invented a multi-functional automatic high-speed skin-cutting and wrapping dumpling machine, its patent number is: ZL201120063609.5, on the basis of this dumpling machine, I have improved the original dumpling machine through more than a hundred times The defects of conveying and punching that are difficult to achieve synchronization, porous sinking that cannot be synchronized, dumplings that are not beautiful after mold closing, and templates that are easy to stick to the skin have been improved one by one.
[0003] The previous conveyor belts used for punching leather conveying did not have an accurate positioning mechanism, which could not realiz

Method used

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  • Multifunctional automatic dumpling machine

Examples

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Embodiment Construction

[0026] Such as Figure 1 to Figure 9As shown, a multi-functional automatic dumpling machine includes a frame 1, a rolling mechanism 2, a dough conveyor belt 3, a punching conveyor mechanism 4, a stuffing device 5, a mold clamping device 6, and a wraparound intermittent rotating dumpling forming machine. Template 7, dumpling propeller 8, pan delivery mechanism 9, pan mechanism 10, intermittent driving device 11, electrical control box 12 and stepper motor 13, the left end of the frame 1 is provided with a rolling mechanism 2, and the rolling Leather mechanism 2 comprises one, two, three-stage pressing rollers 14,15,16, and three-stage pressing roller 16 front ends are provided with dough conveyer belt 3, described dough conveyer belt 3 is provided with punching leather conveying mechanism 4, described The bottom left of the end of the skin punching conveying mechanism 4 is provided with a dough winding frame 17, the front end of the skin punching conveying mechanism 4 is provid...

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Abstract

The invention discloses a multifunctional automatic dumpling machine, comprising a rack, a skin rolling mechanism, a skin conveyer belt, a punching skin conveying mechanism, a stuffing filling unit, a die closing unit, an encircling intermittent movement dumpling forming template, a disk conveying mechanism, a placement mechanism, an intermittent driving unit and a stepping motor, wherein the punching skin conveying mechanism structurally has a structure that blanking holes on upper and lower side synchronous belts are vertically alignment, the stuffing filling unit realizes multi-hole quantification and synchronization stuffing filling; the contact surface between the skin and the template is reduced by 90% by using the structure of a movable template on the encircling intermittent movement dumpling forming template; protrusion ribs have certain gradients, thus the skins do not adhere to the template and can smoothly enter the forming die; and die assembly can be complete by the projection and concave cavity, thus the produced dumpling has beautiful appearance, and the advantages of firm bonding and low cost are achieved.

Description

technical field [0001] The invention mainly relates to a food processing machine, in particular to a multi-kinetic energy automatic dumpling machine which integrates noodle rolling, peeling, stuffing, mold clamping and plate arranging. Background technique [0002] At present, there are various dumpling making machines on the market, but there are common problems such as simple structure, low degree of automation, need for multiple people to operate, low production efficiency, and the quality of the rolled dumpling wrapper is damaged, the amount of stuffing is different, and the dumpling molds are closed. If the mouth is not firmly pinched, the filling is easily exposed, and the quality of the dumplings produced is poor. In view of this, I invented a multi-functional automatic high-speed skin-cutting and wrapping dumpling machine, its patent number is: ZL201120063609.5, on the basis of this dumpling machine, I have improved the original dumpling machine through more than...

Claims

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Application Information

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IPC IPC(8): A23L1/164A21C9/08A21C9/06A23P1/10
Inventor 朱景超
Owner 朱景超
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