Preparation method of botanical pesticide for preventing soybean pod borer
A technology of soybean borer and preparation method, which is applied in the fields of botanical equipment and methods, pesticides, and resistance to vector-borne diseases, etc., can solve the problems of decreased immunity, susceptibility to various diseases, high pesticide components, etc., and increase production , low price, good control effect
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[0009] Embodiment 1: 3000 grams of Rhizoma Chuanxiong, 5000 grams of Caulis Spatholobus, 5000 grams of fresh green pepper, 5000 grams of fresh onion, 5000 grams of Coptidis Rhizome, 5000 grams of bitter melon leaves, and 3000 grams of dimethoate.
[0010] Preparation method: Take Rhizoma Chuanxiong, Spatholobus Spatholobus, fresh green pepper, fresh onion, Coptis chinensis, and bitter gourd leaves in proportion, chop them up, crush dimethoate, put them together in a large iron pot, add 500 catties of warm water and soak for 45 minutes before using Cook on high heat for 60 minutes, add 100 jin of cold water and boil for 30 minutes on high heat, then filter out the juice and serve.
[0011] How to use: Take 500 grams of liquid medicine and add 15 jin of water to dilute it before spraying. This product has the characteristics of easy-to-obtain raw materials, convenient production, low price, and good effect of killing soybean borer.
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