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44results about How to "Solve the problem of excessive pesticide residues" patented technology

Method for controlling diseases and pests of kiwi fruits

The invention discloses a method for controlling diseases and pests of kiwi fruits, and relates to the technical field of fruit tree planting. According to the method for controlling diseases and pests of kiwi fruits, according to demands that the kiwi fruits need fertilizers at the growth period, reasonable organic fertilizers are applied to the kiwi fruits at the growth period, so that nutritional requirements for growth of the kiwi fruits are met, and further kiwi fruit trees can take root quickly and omnidirectionally absorb the nutrition of soil; besides, the organic fertilizers are added, so that organic matter and permeability of the soil can be effectively increased; besides, sterilizing treatment is performed on the soil at the early stage and the seedlings at the planting initialstage, so that the occurrence rate of diseases and insect pests of the kiwi fruits can be greatly reduced; and besides, permeability and systemic properties of disease and pest medicaments adopted inthe method disclosed by the invention are not high, besides, spraying time is far from fruit maturing time, no pesticide residues exist, the body health of eaters can be protected to the maximum extent, and the problems that disease and insect pest controlling effects are poor and pesticide residues in kiwi fruit bodies exceed the standard in a conventional planting process of kiwi fruits can besolved.
Owner:盐津县浚语农业发展有限公司

Method for controlling fructus-lycii-fruit-boring pests and crown-surface-and-earth-surface bi-directional capturing device

PendingCN107306934ADoes not affect food qualityDoes not affect food safetyAnimal repellantsInsect catchers and killersPesticide residueEarth surface
The invention discloses a method for controlling fructus-lycii-fruit-boring pests and a crown-surface-and-earth-surface bi-directional capturing device. A physical device is arranged to prevent the fructus-lycii-fruit-boring pests, and according to the characteristic that the fructus-lycii-fruit-boring pests conduct buried pupating, overwintering, soil-leaving emerging, growing and breeding through the crown surface of a fructus-lycii tree and the earth surface, a physical intercepting device is erected between the crown surface of the fructus-lycii tree and the earth surface, the intercepted fructus-lycii-fruit-boring pests are captured and killed, and the fructus-lycii-fruit-boring pests are fundamentally eliminated. The method has the advantages that the controlling process is environmentally friendly and free of pollution, the food quality and safety of fructus-lycii fruits are not influenced, and the problem that pesticide residues of fructus-lycii fruits are out of limits is solved; the controlling effect is good, it is effective for a long time after one-time arrangement, the fructus-lycii-fruit-boring pests can be fundamentally killed, damage of the fructus-lycii-fruit-boring pests can be stably controlled, and damage of the fructus-lycii-fruit-boring pests is smaller and smaller; the capturing device is simple in structure, convenient to install and capable of being reused for a long time and reducing the controlling cost of the fructus-lycii-fruit-boring pests.
Owner:INST OF PLANT PROTECTION NINGXIA ACAD OF AGRI & FORESTRY SCI KEY LAB OF NINGXIA PLANT DISEASE & INSECT PESTS CONTROL

Intelligent squeezing equipment for orange juice production and orange juice processing technology

The invention discloses intelligent squeezing equipment for orange juice production and an orange juice processing technology, and relates to the field of beverage production equipment.The intelligent squeezing equipment comprises a main body, a first transmission assembly used for positioning, overturning and conveying oranges is fixedly installed at the top of the main body, and a slicing and screening device is fixedly installed in the main body. The intelligent squeezing equipment solves the problems that when orange juice is produced by existing squeezing equipment, the orange juice and orange peels are squeezed together, orange peel grains and orange pedicles are not easy to clean, pesticide residues exceed the standard, the sanitation and safety of the squeezed orange juice are not easy to guarantee, and meanwhile the orange juice squeezed by the orange peels is bitter and sour, and the taste of the orange juice is affected. Although an automatic peeling device exists in the market, the machine is generally fixed at a specific position and executes a single specific action, and the defect of the machine is that only one orange can be peeled at a time, so that the peeling speed is low, and the processed oranges can be intensively juiced after a long time, and moisture loss of stripped semi-finished products is easily caused when the stripped semi-finished products are not processed in the next step for a long time.
Owner:秦娟娟
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