The invention provides a bacillus high-yield strain for producing
riboflavin and application of the bacillus high-yield strain, and belongs to the technical field of microbial
fermentation. The
bacillus strain is named as VB2-M-230602-66, the preservation unit is China Center for Type Culture Collection, the preservation date is December 1, 2023, and the preservation number is CCTCC NO: M20232421; according to the invention, the strain VB2-M-230602-66 with stable character is obtained by adopting physical
mutagenesis separation and combining with
shake flask screening of tolerance
dose of a resistance marker,
riboflavin can be produced through liquid
fermentation, and the yield is stable; the
bacterial strain has the biological characteristics that the
bacterial strain is
gram-positive
bacteria through
gram staining, the
bacteria are cultured at 37 DEG C for 18 hours, the thalli are rod-shaped, 0.5-0.8 mu m * 2.0-5.4 mu m and are arranged in a single or paired manner, and bacterial colonies cultured on a
solid culture medium are pale yellow, nearly circular, wet in surface, opaque and irregular in edge; the
bacillus strain VB2-M-230602-66 provided by the invention is suitable for
fermentation production of
riboflavin (
vitamin B2), has stable production performance, can obtain greater
economic benefits, and is worthy of popularization.