Production method of Arisaema cum Bile and device thereof

A production method, Dannanxing technology, applied in the field of drug preparation, can solve problems such as non-compliance with quality standards, and achieve the effects of shortening the production cycle, saving production costs, and saving production time

Inactive Publication Date: 2012-12-12
SICHUAN BAISHENG PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to: when preparing Dannanxing according to the existing method, after fermenting the fine powder of raw Tiannanxing and cattle, sheep or pig bile, the color is white, and the final prepared product is also white and soft in texture, which does not conform to Chinese To solve the problem of pharmacopoeia quality standards, a production method and device for Dannanxing are provided. The invention is ingenious in concept, easy to operate, can effectively simplify the process flow, reduce labor intensity, save labor costs, shorten the production cycle, and reduce drug production costs.

Method used

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  • Production method of Arisaema cum Bile and device thereof
  • Production method of Arisaema cum Bile and device thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A production method of Dannanxing, comprising the steps of:

[0036] (1) Fermentation is carried out after mixing raw araceae fine powder with ox bile;

[0037] (2) Feed the fermented material into the pipe-type screw extruder 1 through the hopper 4, the screw 6 rotates under the drive of the motor 7 to extrude the material, and raise the temperature of the material to 130°C to mature the material ;

[0038] (3) The cured material is output through the circular opening 5 of the pipeline type screw extruder 1, and the output material is in a cylindrical shape, and is transported to the slicer 3 by the conveyor belt 2 for slicing to obtain the product.

[0039] According to measurements, the Dannanxing prepared in this example is brownish yellow; hard in quality; slightly fishy in smell and bitter in taste; other indicators all meet the national standards.

Embodiment 2

[0041] A production method of Dannanxing, comprising the steps of:

[0042] (1) Fermentation is carried out after mixing raw araceae fine powder with sheep bile;

[0043] (2) Feed the fermented material into the pipe-type screw extruder 1 through the hopper 4, the screw 6 rotates under the drive of the motor 7 to extrude the material, and at the same time turn on the heating device 8 to heat the material, so that Raise the temperature of the material to 150°C to mature the material;

[0044] (3) The cured material is output through the circular opening 5 of the pipeline type screw extruder 1, and the output material is in a cylindrical shape, and is transported to the slicer 3 by the conveyor belt 2 for slicing to obtain the product.

[0045] According to the measurement, the Dannanxing prepared in this example is brown-black; hard in quality; slightly fishy in smell and bitter in taste; other indicators all meet the national standards.

Embodiment 3

[0047] A production method of Dannanxing, comprising the steps of:

[0048] (1) Fermentation is carried out after mixing raw araceae fine powder with pig bile;

[0049] (2) Feed the fermented material into the pipeline screw extruder 1 through the hopper 4, and the screw 6 rotates under the drive of the motor 7 to extrude the material. After testing, the material in the pipeline screw extruder 1 The temperature is 135°C to mature the material;

[0050] (3) The cured material is output through the circular opening 5 of the pipeline type screw extruder 1, and the output material is in a cylindrical shape, and is transported to the slicer 3 by the conveyor belt 2 for slicing to obtain the product.

[0051] It has been determined that the Dannanxing prepared in this example is gray-brown; hard in quality; slightly fishy in smell and bitter in taste; other indicators all meet the national standards.

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Abstract

The invention discloses a production method of Arisaema cum Bile and a device thereof. According to a present method for preparation of Arisaema cum Bile, raw Rhizoma Arisaematis fine powder and cattle, sheep or swine bile are fermented to a white color, and the finally-prepared product is also white and soft in texture and dose not accord with the quality standard in Chinese Pharmacopeia. The invention aims to solve the above problem existing in the present method. The method provided by the invention comprises the following steps of: a, mixing raw Rhizoma Arisaematis fine powder and bile, and fermenting; b, sending the fermented material into a duct-type screw extruder for slaking; and c, outputting the slaked material out through an opening of the duct-type screw extruder, and conveying the outputted material into a slicer through a transmission band for slicing, so as to obtain the product. The production method provided by the invention is ingeniously designed, is convenient to operate, and can be used to effectively simplify technological process, minimize labor intensity, save manpower cost, shorten production period and reduce drug production cost. The materials provided by the invention have good moulding effects, and the prepared Arisaema cum Bile is hard in texture, contains no starch granules and accords with related state standards.

Description

technical field [0001] The invention relates to the field of medicine preparation, in particular to a production method and device of dannanxing. Background technique [0002] Dannanxing is recorded in the 2010 edition of the Chinese Pharmacopoeia Quality Standards. It tastes bitter, slightly pungent, and cool. Madness and epilepsy. Its preparation method is as follows: the fine powder of arachis and the bile of cattle, sheep or pigs are processed, or the fine powder of raw araceae is processed by fermentation with the bile of cattle, sheep or pigs. At the same time, according to the quality standard of Chinese Pharmacopoeia, the properties of the prepared Dannanxing are as follows: the product is in the shape of a cube or a cylinder; brownish-yellow, grayish-brown or brownish-black; hard in texture; slightly fishy in smell and bitter in taste. [0003] At present, in the actual production of dannanxing, it is usually processed by fermenting the fine powder of raw araceae ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8884A61P11/14A61P11/10A61P25/08A61P25/18
Inventor 罗明
Owner SICHUAN BAISHENG PHARMA
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